All recipes » Dinner pies » North american » Bake » 600 or more calories
Creole Crabmeat Pie by Amos MillerWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie crust for a show stopping entree. You can also use it as an appetizer in minature pie shells for a great party treat. This treat can be served out of the oven or out of the refrigerator.… |
3 votes
5285 views
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Crabmeat Pie by JeananneThis is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time. Makes one crust: 3 cups Flour Dash Salt 1 cup Crisco 1/2 cup Milk (add 1 teaspoon Vinegar) Makes sour milk. Mix all ingredients for one minute or untill well mixed( Do not over mix makes crust hard) Roll out on… |
2 votes
2777 views
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Hearty Chicken Pot Pie Gluten Free by Keli Calderonhttp://www.bettycrocker.com/recipes/hearty-chicken-pot-pie-gluten-free/78b0ab8f-a1c1-43a3-8258-e0bb35751d55 |
1 vote
3070 views
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Ham and Cheese Filo Quiche by Kyle DalakasHam and Cheese Filo Quiche. Easy, cheesy and delicious in a flaky filo crust! |
1 vote
996 views
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Sheppards Pie Gluten Free by Keli CalderonGF Sheppards Pie - my childhood favorite, remade. |
1 vote
2023 views
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