Jewish Apple Cake by Farrell May Podgorsek

This is my version of a traditional Jewish Apple Cake. It is one of my Fall favorites. It stays moist and flavorful for days, a good choice when you need to bake ahead of time. Of course, the cake is also wonderful fresh from the oven, cooled just enough to not burn your mouth. I have modified the traditional recipe to include a…

Butter and Sugar Free Ginger Cookies by Hungry Jenny

Apricot and Nut Shortbreads by Toby Corn

Crisp Shortbreads chocked full of Apricots, Pistachios and Toasted Pecans

Wowie Chocolate Cake by Pamela

This cake comes from my past! Made as cake or cup cake it is wonderful! I loved the chocolateness! However in keeping with what I eat today... The plan is to make this again without the sugar. Using agave, perhaps some stevia blend. It may be I want to add apple sause. I will let you know the results. But felt that I would give…

Chocolate Angel Food Cake with Teff Flour by Linda Simon

This ethereal gluten free cake melts in your mouth. It tastes like sweet chocolate air. It is dairy free, and great plain for every day. Or add a sauce or two for a spectacular treat. As my daughter says, “This is a thousand times better than store bought”. That’s if you can even find it. Homemade and preservative free, it stays…

Delisious 5 minute cake! Your new favorite by Balicravings

May 15, 2013 2 Comments Your New Favorite 5 Minute Cake cakChocolate chip on the left, Cinnamon sugar in the middle and Chocolate Babka on the right…. We all need those really fast cakes that everyone loves, and that you can always adjust it to be YOU. Those cakes we whip together and put in the oven 5 minutes before…

Spiced Almond Cookie by Hina Gujral

Smart cookies are strategic about holiday baking. These Spiced Almond Cookies are a classic holiday favorites and are great for gifting, it’s quick to make and turn out delicious and distinctive cookies, all sure to hit the sweet spot with family and friends. Their generous size makes them especially festive but they can be made into…

Caramel Corn by Kelly Christensen

This is an easy to make recipe if you stay to the exact boil time and ingredients