All recipes » Desserts » Portuguese

	Bolo de bolacha maria - Maria cookies cake by Sofia Reino This is a traditional Portuguese Cake that is very easy to make. Nowadays you can find Maria cookies in just about every supermarket, but if you have trouble, go to your local Hispanic or Asian market and you will for sure find it!	2 votes 1 review 2 comments 28314 views
	Microwave chocolate cake by nazevedo This is very, very easy and very fast. It can be eaten still warm, with the melting chocolate… together with ice cream… uhnnn… delicious!....	17 votes 10 reviews 11 comments 46717 views
	Portuguese sweet rice by nazevedo Easter is coming and this is one of the most traditional Portuguese desserts and all over the country you will find it. There are different local ways to make it. This is our family recipe. It’s absolutely delicious!	5 votes 2 reviews 1 comment 31320 views
	Pão de Ló - Portuguese Sponge Cake by Sofia Reino I have always loved this recipe, especially when one is able to cook in in such a way that the middle part is still wet. I have always been afraid of making this recipe as I am not the best at baking. But amazingly enough it came out perfect and I am very proud of myself.	1 vote 6955 views
	Orange Roulade by katiuska This orange roulade is one of my comfort foods. Is easy, there’s no mess in the kitchen, and it stands for a couple of days untainted.	1 vote 3098 views
	Portugeuse Pasteis de NATA style Puff pastry cups by Foodessa Simplified puff pastry custard tartelette cups offer a delectable balance. Vanilla, cinnamon and orange are captured in a delicate custard, while enclosed in a flaky and crispy crust. For a dedicated post...refer to: http://www.foodessa.com/2016/04/montreal-portugal-connect-pasteis-de.html	2 votes 1 review 1 comment 2337 views
	white chocolate and cinnamon crème brulée by katiuska A delicious and decadent white chocolate and cinnamon crème brulée	1 vote 1396 views
	Portuguese custard tarts ( pasteis de nata) by Alida If you have never tried this they are incredible. It won't be long before you will sink your teeth into another one, then another one.. and then you realise how many calories you have actually wolfed down! You need to dust the puff pastry in icing sugar to get them caramelised which will make them irresistible. They are best eaten…	1 vote 1 comment 2275 views
	Chestnut and Chocolate flourless Cake by katiuska It's a pudding like texture, creamy and silky. is melts in your mouth. And above all is the simplest to make.	1 vote 1348 views