CARROT CAKE by Lillie Ann Passwaiter

COCONUT FROSTING 8 OZ ORGANIC. CREAM CHEESE, SOFTENED 1/3 CUP ORGANIC BUTTER, SOFTENED AT ROOM TEMP. 2 TSP. ORGANIC VANILLA 1/3 CUP ORGANIC HONEY MIX ALL THE ABOVE INGREDIENTS & SPREAD ON CAKE ON TOP OF FROSTED CAKE, SPRINKLE 1/4 CUP CHOPPED WALNUTS

Hellmann's Chocolate Mayonnaise Cake by Clarisa Skinner

Chocolate Mayonnaise Cake was my favorite chocolate cake growing up. Not sure if this is the same recipe, but I found it on the Hellmann's website, so here's hoping....

Cherry Pie Foldover Cookies by Kyle Dalakas

With just 6 ingredients, these wonderful little morsels are like mini cherry pies! A favorite Christmas cookie in our family!

Chocolate chocolate chip cake by James Baron

Rhubarb, Strawberries and Cream by David St. John

Simple Creamy Fudge by Barbara Ferrell

Fudge no longer has to be difficult to make. Decades ago, I got this recipe from the Condensed Milk Can. Haven't found it for many years. It always works without complicating the process or using candy thermometers. The brands have gyped consumers on the ounces, from 16 ounces to just over 14. This threw off the recipe. I still use 18…

Vanilla Bean Snickerdoodles by Foodiewife

What? You've never had a Snickerdoodle? Impossible! They're made with the basic of ingredients-- butter, flour, eggs. One cannot forget to add the cream of tartar, salt or baking soda. Or, it just wouldn't be a Snickerdoodle cookie, right? Last, but not least, you roll the cookie dough into a ball and give it a generous dusting of…

Strawberry & Chocolate Brownies by Catherine Pappas

The Best Key Lime Pie by Its a Food Fetish

This key lime pie is melt in your mouth creamy, sweet, and just the right amount of tart. It's taste tested approved!

Old Fashioned Chocolate Cupcakes by Catherine Pappas

Chocolate Halloween Peep Cupcakes by Catherine Pappas

Foolproof Sugar Cookie Recipe by Annette Vlahos

This recipe is the best sugar cookie recipe ever! There is no mess with a pastry board full of flour! I use parchment paper to roll out the dough. And I get my sprinkles from www.MillCreekCountryStore.com. They have a variety of colors for every holiday.

Sugar Cookies by Annette Vlahos

This recipe is the best sugar cookie recipe ever! There is no mess with a pastry board full of flour! I use parchment paper to roll out the dough. I'm known for my sugar cookies. And I get my sprinkles from www.MillCreekCountryStore.com. Enjoy!

Easy Brownies by ShaleeDP

Fast and quickly made brownies that my kid loves. We make this every now and then and she never gets tired of it. Some variety would be adding nuts on top.

Vanilla Mac Cookie Cake by Jennie McCluskey

It's really a bar cookie I suppose, made easily with a few ingredients. You can use a multitude of variations with chips, nuts, and cake mixes. Perfect for game nights, or sleepovers when there are more people over than usual and a quick cookie cake is much needed!