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Grandma's Soft Italian Cookies with Frosting

Grandma's Soft Italian Cookies with Frosting by Claudia lamascolo

My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian cookie. Please check out the links below the recipes for more of grandma's favorite Italian Style Cookies!

36 votes
148978 views
creamy CANNOLI maple syrup RICOTTA filling

creamy CANNOLI maple syrup RICOTTA filling by Foodessa

I'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this recipe and this is what I've grown to appreciate best. It is a very lightly smooth textured mousse-like creamy filling. Versatile enough to add your own personality to it. For a dedicated post...please refer to:…

3 votes
9702 views
24 Cookies Holiday Baking Season 2010

24 Cookies Holiday Baking Season 2010 by Claudia lamascolo

Here is a collection of cookies, 24 made for this 2010 Holiday Season. For recipes please click on the below link or copy and paste into your address bar.. happy baking and have a fabulous Holiday Season! Something for everyone here!

11 votes
23112 views
Italian Torrone - eggless

Italian Torrone - eggless by Chez la mere

courtesy http://anitaliancanadianlife.ca/

1 vote
9163 views
CITRUS glazed RICOTTA cookie

CITRUS glazed RICOTTA cookie by Foodessa

Tangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to: http://www.foodessa.com/2010/05/citrus-glazed-ricotta-cookies.html

6 votes
12708 views
Italian mini cake BOCCONOTTO -Bocconotti

Italian mini cake BOCCONOTTO -Bocconotti by Foodessa

Mini Italian cake specialties inspired from the Abruzzi region of Italy. Chocolate and almonds rise to the occasion with a blazing start to our newest year. Note: This recipe makes 12 muffin type cakes ...or if you have the tartelette moulds...about 20 bocconotti can be made. For a detailed post...refer to:…

1 vote
7078 views
Panna Cotta al Miele

Panna Cotta al Miele by Chef De Maio

mini madeleine con panna cotta e miele servings These madeleines are best eaten when just baked, so plan to unmold the panna cottas just before madeleines come out of the oven. The batter for the madeleines can be made 3 hours ahead, then chilled, covered.

1 vote
2242 views
Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

This is the classic Italian pound cake and comes form my second book, winner of the Gourmand World Cookbook Awards 2009, The Basic Art of Italian Cooking: Holidays & Special Occasions. I love this recipe because it is quick to make and you can adapt it…

5 votes
15107 views
TiraMiSù Galliano LEMON special

TiraMiSù Galliano LEMON special by Foodessa

This lusciously creamy and decadent LEMON TiraMiSù gets an added 'Pick-Me-Up' from the smooth and aromatic spirited GALLIANO liquor. For a dedicated post...refer here: http://www.foodessa.com/2011/05/tiramisu-galliano-lemon-special.html

3 votes
7059 views
ALMOND intense RICCIARELLI orange cookie-Siena-Gluten Free

ALMOND intense RICCIARELLI orange cookie-Siena-Gluten Free by Foodessa

These traditional cookies originated in Siena, Italy. From that first bite, I was hooked. The hole in the wall pastry shop tucked away in this beautiful town had my heart-tummy strings. Over the years, I've re-created it on several occasions...and well they got a few twists along the way. The injection of more orange flavour is in…

1 vote
7391 views
Amaretto semifreddo

Amaretto semifreddo by Lemon Squeezy

Simple, stylish make-ahead dessert

1 vote
2882 views
Apple Nut Caramel Puff Pastry Rose flowers

Apple Nut Caramel Puff Pastry Rose flowers by Foodessa

Flaky butter pastry gently wraps and rolls with caramel, nuts and tender apples. From a bud, a delicate treat appears onto your sweet table as a pastry rose. For a dedicated post...refer here: http://www.foodessa.com/2014/04/apple-nut-caramel-puff-pastry-roses.html

1 vote
4936 views
Cassata Cassata Caprese Destrutturata

Cassata Cassata Caprese Destrutturata by Ugo D'Orso

E' una mia creazione, sostituendo con il bisquit della Torta Caprese, il pan di spagna usato comunemente per la cassata napoletana.

3 votes
6848 views
ALMOND flour LEMON cookie crackles

ALMOND flour LEMON cookie crackles by Foodessa

Amaretti style cookies enhanced with a lemon fragrance to offer up a deliciously soft interior with a crunchy exterior. For a dedicated post...refer to: http://www.foodessa.com/2017/02/almond-flour-almond-meal-4-cookie.html

1 vote
3519 views
Chocolate Almond ' Torta Caprese ' flourless cake torte

Chocolate Almond ' Torta Caprese ' flourless cake torte by Foodessa

This chocolate, almond based ' Torta Caprese ' is an Italian dessert icon. The luscious flourless cake got re-vised to an ultimate delight. This tamed semi-sweet chocolate paradise has become one of my favourite indulgences. It's an absolutely gluten-free dessert and an added bonus for our tummies ;o) For a dedicated…

3 votes
6794 views