All recipes » Desserts » Italian
Toccamisù by GianMaria Le MuraToccamisù ... a variation on tiramisu with the flavors of Sicily |
15 votes
3746 views
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CINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCINNAMON POACHED PEAR WITH ALMOND PANNA COTTA, ORANGE SORBET |
1 vote
5184 views
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Coconut Dessert copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
3588 views
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SABAYON... ‘Zabaione’ / ‘Zabaglione’ cream by FoodessaAn Italian, light custard cream principally based on egg yolks, sugar and an added sweet wine such as “Marsala’ or ‘Moscato‘. It’s whipped over a ‘bain-marie’, while lots of air is whisked into this sublime cream. This particular recipe was adapted from the Book: ‘LaVarenne Pratique‘...by Anne Willan. > Note: there are a few… |
1 vote
3335 views
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CARAMEL - COFFEE custard pastry cream by FoodessaThis smooth custard pastry cream loves to be layered within a chocolate cake ;o) Tip: If short on time...use your favourite (cooked) pudding mix (i.e.: butterscotch caramel, chocolate or other). This recipe is featured in this dedicated post on the Christmas 'Yule' Log cake:… |
1 vote
3269 views
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rustic semifreddo Bomba ice cream ZUCCOTTO di Pasqua by Foodessa‘ Panettone ’ meets up with ice cream and a splash of orange flavoured spirit. Any festive event can benefit from this easily created domed decadent delight. For a detailed post...refer to: http://www.foodessa.com/2013/03/rustic-semifreddo-bomba-zuccotto-di.html |
1 vote
4298 views
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Peach Chocolate Amaretto torte upside down cake by FoodessaSweetly tart peaches enjoy blending within a batter of chocolate pastilles. Almond flavours from the Amaretto liquor brought a closure to a perfect fruit torte. For a dedicated post...refer to: http://www.foodessa.com/2013/07/peach-chocolate-amaretto-torte-upside.html |
1 vote
1520 views
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Torta Di Farro (Farro Cake) (excerpted from The Basic Art of Italian Cooking: DaVinci Style) by maria liberati
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1 vote
1031 views
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Pastiera Napoletana by Ugo D'Orso
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3 votes
4252 views
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Apple Pecan Raisin spice torte cake {GF option also} by FoodessaInspired by my Mother-in-law's favourite and super simple apple cake squares. This is a no-fail, foolproof cake which can be made in no time at all. The bonus is that there’s no electric mixer required either. . NON-GLUTEN version: The amount of All-Purpose Flour can also be substituted fully with the exact quantity of Sorghum… |
1 vote
1859 views
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Tiramisu by Chef Smith
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1 vote
2076 views
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Fresh Fig Crostata by maria liberati
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1 vote
1560 views
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rustic Meringue Spice cloud pastry cookies by FoodessaAs light as air and tasty beyond expectation. For a dedicated post…refer to: https://www.foodessa.com/2018/12/crunch-for-italian-christmas-3-recipes.html |
1 vote
2306 views
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Italian Cheesecake by Linda OefeleinThis recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time has gone by - but it is still mouth-watering and I know you will love it! |
2 votes
4973 views
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Torta Principe Eugenio (Prince Eugenio’s Cake) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
1583 views
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