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creamy CANNOLI maple syrup RICOTTA filling by FoodessaI'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this recipe and this is what I've grown to appreciate best. It is a very lightly smooth textured mousse-like creamy filling. Versatile enough to add your own personality to it. For a dedicated post...please refer to:… |
3 votes
9702 views
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CITRUS glazed RICOTTA cookie by FoodessaTangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to: http://www.foodessa.com/2010/05/citrus-glazed-ricotta-cookies.html |
6 votes
12708 views
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Panna Cotta al Miele by Chef De Maiomini madeleine con panna cotta e miele servings These madeleines are best eaten when just baked, so plan to unmold the panna cottas just before madeleines come out of the oven. The batter for the madeleines can be made 3 hours ahead, then chilled, covered. |
1 vote
2242 views
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ALMOND intense RICCIARELLI orange cookie-Siena-Gluten Free by FoodessaThese traditional cookies originated in Siena, Italy. From that first bite, I was hooked. The hole in the wall pastry shop tucked away in this beautiful town had my heart-tummy strings. Over the years, I've re-created it on several occasions...and well they got a few twists along the way. The injection of more orange flavour is in… |
1 vote
7391 views
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Apple Nut Caramel Puff Pastry Rose flowers by FoodessaFlaky butter pastry gently wraps and rolls with caramel, nuts and tender apples. From a bud, a delicate treat appears onto your sweet table as a pastry rose. For a dedicated post...refer here: http://www.foodessa.com/2014/04/apple-nut-caramel-puff-pastry-roses.html |
1 vote
4936 views
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ALMOND flour LEMON cookie crackles by FoodessaAmaretti style cookies enhanced with a lemon fragrance to offer up a deliciously soft interior with a crunchy exterior. For a dedicated post...refer to: http://www.foodessa.com/2017/02/almond-flour-almond-meal-4-cookie.html |
1 vote
3519 views
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Brutti ma Buoni mound cookies (ugly NUT cookies) by FoodessaMade with lightly roasted nuts. Renders a crispy, crunchy exterior with a chewy, meringue interior. For a detailed post...refer here: http://www.foodessa.com/2010/03/recipe-easy-nutty-cookie-crisps-brutti.html |
1 vote
3009 views
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PLUM buttermilk torte cake {GF option also} by FoodessaInspired by the generous plum pickings off my friend's bountiful fruit tree. The essence of lemon and almonds were brought in through premium extracts. The bonus is that there’s no electric mixer required either. . NON-GLUTEN version: The amount of All-Purpose Flour can also be substituted fully with the exact quantity of Sorghum… |
1 vote
1912 views
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Citrus Chocolate Coconut Ginger Nut flourless torte cake by FoodessaMr. LEMON joined the line dance with his circle of friends: Ms. CLEMENTINE, Chocolate, Coconut, Ginger and Almonds. This aromatic, gluten-free cake, turned out to be an incredibly delicious success. For a detailed post...refer here: http://www.foodessa.com/2011/02/citrus-flourless-cake-splendour.html |
5 votes
7173 views
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Ricotta Orange Chocolate torta cake {GF option also} by FoodessaInspired by a cake Hubby and I had in a 'Pensione' in Sardinia, Italy. This recipe was re-created from just a few memorable bites. . NON-GLUTEN version: The amount of All-Purpose Flour can also be substituted fully with the exact quantity of Sorghum flour. GF baking powder should be used as well. For a dedicated post...refer to:… |
1 vote
3370 views
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Almond amoRetti cookies by FoodessaMemorable cookies with an aromatic bite using both almond textures. A tender inside protected with a pleasant outer crunch. No beater required. For a dedicated post...refer to: http://www.foodessa.com/2017/02/almond-flour-almond-meal-4-cookie.html |
1 vote
2281 views
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Butter Cheese Sugar pinch pastry cookie by FoodessaDelicately caramelized pastry dough edges give way to a delectable soft sugar bite. Cottage cheese and butter surprises this dough into a simple, spreadable wonder. For a dedicated post...refer to: http://www.foodessa.com/2016/12/butter-cheese-sugar-pinch-pastry-cookie.html |
1 vote
2543 views
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Italian APPLE butter cake torte by FoodessaInspiration from the Abruzzi region of Italy whereby my Aunt shared her precious Italian Apple butter torte recipe. The McIntosh apples are lovingly embraced by the smooth tasting butter and a touch of lemon rind. For a detailed post...refer here: http://www.foodessa.com/2012/10/apple-almond-gf-cake-torte-plus-italian.html |
1 vote
3980 views
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stuffed Roll pastry cookie with Chocolate, nuts, raisin and citrus by FoodessaDelectable pastry cookie to gear you for the upcoming holiday baking. Bundle up and roll together some chocolate, nuts, raisins and a punch of citrus. For a dedicated post...refer here:… |
2 votes
2287 views
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PASTRY CREAM custard by FoodessaItalian 'Crema Pasticcera'...or as the French call ‘la Crème pâtissière’ The use of WHOLE eggs and starch is required in order to achieve a thicker cream. NOTE: It’s always best to prepare this cream the day before. This version was initiated by my Mom and I’ve pushed the recipe a little further with time ;o) For a dedicated… |
1 vote
2159 views
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