All recipes » Desserts » Canadian » BBQ party
Triple Berry Skillet Cake by Chris
|
1 vote
2274 views
|
|
Ham and Asparagus Pie by karenrecipeEnjoy this quiche-like “pie” fresh out of the oven or warmed in the microwave the next day |
1 vote
5890 views
|
|
Strawberries & Cream Pie Pops by karenrecipePlayful pie pops are the perfect treat for spring time. Kids will love decorating the cute cookie cutter shapes too. |
1 vote
6093 views
|
|
apple-maple upside-down cake by karenrecipeThis maple flavored apple cinnamon cake recipe is the perfect fall and winter dessert. It’s topped with dried cranberries for extra flavor.You can enjoy it and feel the real taste. |
1 vote
5682 views
|
|
Crystalized GINGER candy by FoodessaThis pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to eat a hint of it in my food. It really was an acquired taste for me. Now, it seems, I just can't get enough of it! So much so, that I wanted to start making my Homemade Candied… |
1 vote
16336 views
|
|
BANANA CHOCOLATE candied Ginger Muffins by FoodessaMoist, aromatic and incredibly tasty. After having looked over a few similar banana chocolate muffin recipes, I decided to put my personal touch to please my expectations. Success with the perfect combination of ingredients. For a dedicated post...refer to:… |
1 vote
2711 views
|
|
PECAN pie...with sweet modifications by FoodessaAhh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite classic! However, I am going to share with you my transformed version. I finally found the right sweet balance to eliminate the corn syrup. Anyone who's tried this pie never missed out on the traditional preparation. for… |
1 vote
3623 views
|
|
Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! by FoodessaWith all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and decadent guiltless version. Over the years and many experimental tries later, I finally managed to make the ingredients blend just right. The fact that there's no need for a bottom burner to keep the chocolate soft and… |
3 votes
5273 views
|