All recipes » Desserts » American » Cinco de Mayo
Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars! by Salad FoodieThis recipe has been circulating around the Internet as “Lemon Brownies”, but I think it deserves a more descriptive name. These treats are a delicacy and are more “dainty” than brownies. They have no chocolate, are not brown, and NOT as sweet nor… |
17 votes
32011 views
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Piña Colada Cupcakes by Krystina Castella
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14 votes
37712 views
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YELLOW CAKE MAKE HOSSTESS TWINKIE by GARY ESTESSTHIS IS SOMETHING SO GOOD AND VERY EASY. YOU WILL WANT IT MORE AND MORE. AND TO MAKE IT MORE OFTEN. A YELLOW OR IT CAN BE ANY KIND OF CAKE.TRY IT AND SEE. THIS CAKE STAY MOIST FOR A WEEK. CAN BE FROZEN PUT IN ICE BOX BEFORE CUTING. IT TASTE LIKE TWINKIE. THIS CAKE IS NOT OVER SWEET ITS CHEWY YOU WILL LOVE IT. |
1 vote
6062 views
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Incredible Chocolate Chip Cookies by J. Gino GenovesiWe all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft, plump, cookie this one is the best I think. I have tried different chocolate chips recipes, but I was not happy with a flat, thin cookie.. Enjoy! |
2 votes
9779 views
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Fresh Fruit Ambrosia by Claudia lamascoloHere is a great fresh fruit salad the family loves. |
2 votes
3532 views
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Ultimate Chocolate Chip Cookies by Chef ChuckDelicious and rich. |
2 votes
5985 views
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Creme de Menthe Pillows by BearNakedBaker
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1 vote
2784 views
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Chocolate Bacon Caramel Cheesecake by Patti FisherThose of you that know us know that we like bacon, a lot. We saw a picture of a Bacon Cheesecake last week and have thought of nothing else. They didn’t have a recipe so we worked out one that we liked. Or let me say that everyone loved. Our crash test dummies Jessie and Marcos were swooning. There were only a few crumbs left on the… |
1 vote
3458 views
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A REAL CHERRY CHEESE CAKE by GARY ESTESSWH HAD A BIRTHDAY JAN. FIRST MY WIFE AND I BAKED A CAKE FOR HER.MY OTHER DAUGHTER JOANNE SCHEALL HELPED ME KICK IT UP. |
1 vote
2211 views
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Top of the Line Banana Nut Bread by J. Gino GenovesiThis bread is light and tender yet firm,, and has a mixture of flavors appealing to the taste buds. I began cooking at any early age and mostly used family recipes. However, over the years I have tried many bread recipes and eventually came up with this one. The blend of orange and lemon is satisfying. |
1 vote
7148 views
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Chef Gino's Peanut Blossom Cookies by J. Gino GenovesiPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf competition in 1949. In 1957 she entered the recipe in another competition, however, her recipe did not clinch the grand prize. Pillsbury established a Bake-Off Hall of Fame. They later designed a cookbook , and her recipe was… |
2 votes
5192 views
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CANDIED PECANS by GARY ESTESSTHIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT FLAVOR YOU WANT. I MAKE THEM HOT,SWEET,RUM,WISKEY,AMARETTO,MANY KINDS OF SEASONINGS. |
1 vote
4360 views
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Chocolate Butter Pecans by BearNakedBaker
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1 vote
1682 views
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Brownies Gone Gourmet Krispie Treat by Claudia lamascoloThe best ever brownies I have ever made. Every one went nuts over these. I couldn't make enough of them. Decadent and all our favorite in one Gourmet brownies. Easier than you think... take a look |
1 vote
4306 views
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Mock Brownie Tiramisu Winning Recipe by Claudia lamascoloI would like to thank all my readers who voted for my recipe. I am extremely grateful to have won. Here is the video, recipe and photo's of the television shoot . Thank again from the bottom of my heart ... |
2 votes
2072 views
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