Moist Chocolate Layer Cake by Teddy Hedrington

Rhubarb Crisp Recipe by Doctor Jo

Rhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats and brown sugar crumble. Serve warm with a scoop of vanilla ice-cream. Now that is my idea of a spring-time dessert.

Apple Cookie Dough Bars by viper

Bubbie Sadie's Pineapple Cheese Cake by Miri

Peanut Butter Pie by Chef Smith

Dump cake by Candice Goodyear

I love this because you can get your fruit serving and cure your sweet tooth all in one slice. You can use cake recipe from scratch but homemade cakes don't seem to come out as moist as cake mixes.

Rich Dark Chocolate Cake by Sheri

Simple cake made in one bowl. It's moist and decadent !

Frozen Butterbeer by Joann Mathias

Bread Pudding by Chef Smith

Chewy Chocolate Raisin Cookies by Chef Smith

Strawberry Almond Cupcakes by Erin S

Strawberry Cupcakes with a hint of almond topped with an Almond Buttercream Frosting

Five ingredient cookies / muffins - pecan fudge pie by Charles Clay

These are somewhere between a cookie and a muffin, and they are absolutely delicious.

PUMPKIN CAKE WITH CARAMEL CREAM CHEESE FROSTING by Cat Cox-Carter

White Chocolate-Almond Cookies by RecipeKing

White Chocolate-Almond Cookies is a quick and easy recipe that takes (15) minutes to prepare and only (13) minutes to bake. This will be a good option for the Thanksgiving, Christmas and the New year holiday season; also for Christmas gift baskets, for tea time, dessert and treats anytime of the year. Makes 36 (2 Cookie) servings.…

Orange Cream by viper