Creamy Sour Cream Pound Cake! by Catherine Pappas

This cake will bring smiles to the faces of the ones you love! Enjoy with Love, Catherine xo

Easy Chocolate Covered Strawberries by amCoffeepmTea

The simplest recipe for chocolate dipped strawberries. Or other fruit! Could be used with cherries as well.

Chocolate Chip Cookies by Erin S

Classic Chocolate Chip Cookies

Pumpkin Custard Spice Bundt Cake by Cathy W.

This easy cake will just blow you away. It uses a cake mix and canned pumpkin. You won't believe how great it turns out.

Valentine's Oreos by Erin S

Homemade Oreo Cookies that are ready for Valentine's Day

Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation) by Salad Foodie

A fruit compote on the table in 15 minutes? Here's a dessert kids (and kids of all ages) will love. Start with a can of fruit cocktail, add some chopped fruit in season, and make a simple vanilla sauce to top it. (This dessert converts easily to a…

bombocado (coconutcake) by georges skaf

My wife is complaining,this is her recipe.

Chocolate-Covered Cherry Cookies by Joann Mathias

These moist, dense morsels will earn you bragging rights! So bake up a batch for your chocolate craving family. An interesting note about this fudgy treat, you spread the frosting on the cookie before baking. I know, how crazy is that! Just be sure to use real chocolate (not imitation) because a not-so-real product won't bake…

Brownies!!! by Catherine Pappas

These brownies are very good. They will bring a smile of comfort. With Love, Catherine xo

Persimmon Pie by Elena Jimenez

Strawberry Sorbet by Erin S

A delicious frozen strawberry dessert

Easy Apple Crumb Cake by Catherine Pappas

This is an easy and tasty way to end your day. Enjoy with Lots of Love, Catherine

S'more Brownies by Kelsey Martin

Who said s'mores were for camping? These s'more brownies are a perfect dessert for any occasion.

Cremitas de Leche / Light Caramel Milk Cookies by Gloria Rodriguez

Originally from: http://www.mundorecetas.com/recetas-de-cocina/recetas-postt21091.html I did everything right, except, I took them out just a bit too soon. If it's still too gooey, do not lower the flame, get it so that you can see more of the pan when you stir (not just the edges) and that the texture is thick and sticky.

Devil's Food Cake by Pestle Mortar

A very easy and incredibly delicious devil's food cake. This super moist cake with a creamy and intensely chocolate frosting will make you forget all about cake mixes!