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All recipes » Chili » Father's Day
Nasi Goreng Tom Yam (TomYam Fried Rice) by Navaneetham KrishnanThe boom and burst of Thai flavors |
1 vote
5378 views
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Nasi Goreng Belacan Ikan Bilis (Shrimp Paste Anchovies Fried Rice) by Navaneetham Krishnanbig and bold flavors - chili spicy and crunchy bite from anchovies and long beans. |
1 vote
3476 views
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Malaysian Style Fried Mee Hoon (Rice Vermicelli) by Navaneetham KrishnanDelivers exactly the requisite flavors; |
1 vote
2527 views
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Dry Mee Siam by Navaneetham KrishnanSpicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors. |
1 vote
2902 views
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Chili Stuffed Brats by Ken & Patti FisherWe wanted to try something a little different with brats tonight. So we came up with the thought of stuffing them with chili and cheese and then putting them on the smoker. We had three different kinds of brats and they were all great. This would be a great tailgater, too. Just serve it on a bun. Wonderfully fun and messy. And… |
1 vote
2036 views
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