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Chinese Dragon Chicken

Chinese Dragon Chicken by Weining Wang

For me, Cooking is also such a dialogue. The sincere gratitude for life ,admiration for nature , the passion for cooking—all of these are productions of the dialogue. What I will spend in writing is not a time of life. It’s the development of my thinking ego showing great intellect in thinking, with resolute willing and sensible…

1 vote
2759 views
Chicken Chow Mein

Chicken Chow Mein by Keri Wylie

The next best thing to takeaway chow mein!

1 vote
3046 views
spicy grilled chicken with shallots

spicy grilled chicken with shallots by sunil k.nayar

its in the link

1 vote
2330 views
Chicken Katsu in Honey Glaze

Chicken Katsu in Honey Glaze by John Goins

A sweet and citrusy chicken katsu! This is a tasty version of a katsu recipe with panko-crusted chicken and a perfect honey glaze. The secret to a crunchy katsu is in the panko bread crumbs. Panko is lighter, crispier and flakier than ordinary breadcrumbs. Because panko is lighter, it absorbs less oil making fried foods less heavy.…

1 vote
426 views
Breaded Chicken Cutlets with Bell Peppers & Hoisin

Breaded Chicken Cutlets with Bell Peppers & Hoisin by Chef Feiny www.feintastingfoods.com

I find myself eating this meal at least once a week....either for lunch or dinner. The combination of sweet and sour will ALWAYS be one of my favorites.....

1 vote
1835 views