Sesame Chicken with Broccoli and Red Pepper by DCMH

from Cook's Country, Oct/Nov 2011

Zesty Slow Cooker BBQ Chicken by Dave

CREAMY BRUSCHETTA CHICKEN by TERRI

Wine Sauced Chicken by Margy Hewes Walstrum

For an elegant, yet easy dinner, try these tender boneless chicken breasts smothered in a rich sauce containing mushrooms, celery and wine. Wonderful served over a bed of rice.

Apple Cider Drumsticks by Bob Towlson

Chicken & Vegetables Parmesan by Bob Towlson

For a spicier flavor, substitute crushed red pepper for the black pepper.

Chicken Broccoli Pasta by Beth Roan

We have another winner!! I even got a "This is good Mommy!". Megan ranked it #2 and Taylor ranked it #3. (Their #1 is Crockpot Italian Chicken and Taylor's #2 is Chicken Bacon Pasta). Personally, I think this one was better.

Indoor BBQ Chicken Skewers by DCMH

from Cook's Country Apr/May 2007

Cranion Chicken by Tracey S

I had few cans of cranberry left over in my cabinet and decided to make this. Now its one of my favorite recipes!

Spicy Sweet-And-Sour Grilled Chicken by K. Garner

From Gourmet's Modern Menu

Baked Chicken by Dianne Breakfield

Many of you may already have tried this but I just made it up one day and I love it.

Grilled Lemon-Basil Chicken by Heather Hodges

New Mexican Red Chile Chicken by John Spottiswood

This recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green chiles. Personally, I liked this version slightly better, but it was close. A mix of the two is ideal. I found ground New Mexican chile at the Safeway near us in part of the spice section…

Coco's Firecracker Chicken by Courtni Drew

Sauteed chicken that is a quick, easy, and delicious entree to add to any meal!

Grilled or Broiled Paillards of Chicken with Tarragon Butter by DCMH