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	Pumpkin Cheesecake with Gingersnaps and Walnuts by John Spottiswood We were treated to this wonderful cheesecake when visiting our good friends in Pasadena. It was beautiful and truly delicious. Marci adapted it from a recipe in Bon Appetit back in 2003. This makes a wonderful dessert for after a Holiday party.	8 votes 2 reviews 4 comments 4416 views
	Parmesan Crusted Chicken by Beth Roan Easy, moist and different chicken recipe. My hubby loved it.	4 votes 3 reviews 8027 views
	Baked Brie by Linda Hanson Great appetizer for all occasions.	3 votes 1 review 10979 views
	Botana del Queso Brie con un Jarabe de Azúcar y Nuez by Andrea Faz Un rico y bonito aperitivo	2 votes 9867 views
	Vegan Dude Food: Chili Cheese Fries by Vegan Thyme A very familiar old superbowl or party favorite, but made much better with the vegan spin! Honestly, this cheese recipe does what is says--brings the cheese back to "chili cheese fries!"	2 votes 1 review 21084 views
	Mache with warm brie and apples by Aspen Lee-Moulden A friend invited us over for a BBQ and made this appetizer. I don't like brie, never have, and this is to die for! I couldn't stop thinking about it all week and decided to make it tonight. No one will be disappointed by this. It's actually a recipe from Ina Garten's Back to Basics cookbook.	2 votes 2 comments 4182 views
	Red Enchiladas with Cream Cheese and Pecan Filling by Marlin Rinehart This is an interesting and delicious variation of traditional enchiladas.	2 votes 6162 views
	MACARONI AND CHEESE FOR TWO by Lillie Ann Passwaiter THIS RECIPE IS HALF OF THE ORIGINAL AND TAKES HALF OF THE CHEDDAR CHEESE, SHREDDED. HEAT OVEN TO 375 DEGREES. COOK FOR 25 MINUTES.	1 vote 1101 views
	Baked Cheese in Ramekins by John Goins If you’re looking to spice up this recipe you can add croutons, potatoes, and pasta to this baked cheese recipe. Additional herbs will make this dish sing. Parsley, rosemary, summer savory and oregano would all be great to this cheese recipe. You can just eat this appetizer with just a spoon, some crackers or even sliced green apple.	1 vote 267 views
	Awesome mexican cheese casserole by Collin Best cooked ahead for easy prep:	1 vote 1 comment 9690 views
	crustless quiche by Cheryl Ann Inglett i made this recipe and its good eating i created this recipe myself try it sometime if you like quiche	1 vote 1 review 2509 views
	Smoked salmon pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Smoked salmon pizza	1 vote 2323 views
	Four seasons pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Four seasons pizza	1 vote 8252 views
	PANEER TIKKA HARIYALI by LINI BIJU Its a quick and easy vegetarian starter,with mild Indian flavours.	1 vote 1986 views
	Simple Goat Cheese Appetizer by Phyllis Munro This is a simple appetizer that I love to make. Just thought I would post it in case you have never tried it. Great served with wine, or just the way we had it tonight with a cold beer!	1 vote 9341 views

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