Pear Cake with Ginger Cream by Stephanie Bower

Gingerbread Cake with Drunken Raisins and Persimmon by Vivien

Easy gingerbread cake with rum-flavored raisins served with persimmon slivers

Mini Pound Cakes by Carolinaheartstrings

It is strawberry time in the Carolinas. Strawberry farms are everywhere and love to go and pick our own. We try really hard not to eat while we pick! My daughter and I love to eat them as soon as we get home. They are so sweet and flavorful. The Husband prefers his atop shortcake. This is such a simple recipe that tastes…

FLORA'S BUTTER CAKE by FLORA A. GORDON

THIS IS A RECIPE I'VE HAD IN MY COLLECTION FOR A LOT OF YEARS I CAN'T REMEMBER WHERE I GOT IT FROM I JUST KNOW I GOT A LOT OF RAVES EACH AND EVERYTIME I MADE IT. I MADE IT FOR FAMILY AND FRIENDS.

ONE PAN COCOA APPLESAUCE CAKE by redkathy

Hawaiian Dessert by viper

Fresh Blueberry Cake by "Cheffie Cooks"

Blueberries are so sweet and in season here! Make almost any thing sweet with them. I love this cake in the morning served warm with honey lemon butter spread.

Dump cake by Candice Goodyear

I love this because you can get your fruit serving and cure your sweet tooth all in one slice. You can use cake recipe from scratch but homemade cakes don't seem to come out as moist as cake mixes.

Strawberry-Kiwi Trifle by Sue Archibald

Strawberry Torte by viper

Black Forest Torte by viper

Eggnog Cake by Bob Towlson

Flourless Chocolate Cake by Erin S

A rich and decadent chocolate cake

Iced Pumpkin Cakies by Farrell May Podgorsek

These are a very soft cake-style cookie. They are a wonderful fall treat. I have used canned pumpkin in place of the squash puree, as well as pumpkin butter. The icing is just right - not too sweet. The eggnog mellows out the sweetness of the powdered sugar

Wacky Cake by David St. John