All recipes » Cakes » American » Fruits » 400 or fewer calories
Apple Harvest Cake by Salad FoodieFor apple season this is a slam-dunk! It's especially pleasing for its moistness and chunks of apple, plus folks appreciate a cake without frosting for a change! This one's a keeper for your fall pot lucks! Single recipe makes an 8" x 8" size; double it for a 9" x 13" pan for pot lucks. |
2 votes
3381 views
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Apple Cake by Rose ElliottI love this recipe, loaded with apples, tasty and healthy! |
3 votes
9650 views
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Rhubarb-Ginger Upside-Down Cake by Robyn SavoieRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an extra-light crumb. |
2 votes
7638 views
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Strawberry-Rhubarb Angel Cake by Robyn SavoieFlavor combinations such as strawberry and rhubarb are classics for a reason--they taste great together! Enjoy them both in this elegant layered angel food cake. This a quick recipe because you use boxed cake mix. |
1 vote
5561 views
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Strawberry Shortcake in Scones! by Nancy MiyasakiThese scones make for a remarkable strawberry shortcake, though they are delicious on their own with coffee as well. |
3 votes
11687 views
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Blueberry Buckle by Salad FoodieChock full of blueberries, the tender and not-too-sweet cake batter produces a mid-morning coffee cake or dessert ‘extraordinaire’! A light streusel-like topping bakes to a fine crunchy top and it does indeed buckle or crumple a bit! |
1 vote
5160 views
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Peach Pudding Cake by Shirley Rogers
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1 vote
1836 views
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Netta Belle's Choice Upside-Down Cake by Julia Ann SoudersA quick and easy dessert for moist butter cake topped with a seasonal sweeten fruit on top. It is your choice of fruit, peaches, blueberries, pineapple or your specialty. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.”… |
1 vote
3276 views
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Lemon Banana Bundt Cake by Kyle DalakasLemon Banana Bundt Cake is moist, delicious and proof that an elegant dessert does not have to be complicated! With just a hint of lemon, this is the perfect finale to Sunday dinner or any dinner party! |
1 vote
2469 views
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Air Fryer Apple Fritter by Nutrisystem The LeafDonuts can seem like an intimidating dessert to prepare. You have to get the dough just right, create the perfect shape and fry them to perfection for that soft inside and slightly crispy exterior. Plus, they have to taste good and fit into your healthy diet, which is a feat in itself. Nutrisystem and our recipe experts are here to… |
1 vote
535 views
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Blender Banana Cake by Phyllis SmithTitle says it all. This is easy and a good idea for kids in the kitchen. I have added some lavender flowers (about 1T) to the batter with lovely results. |
1 vote
2179 views
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Sage-Flecked Thanksgiving Sweet Potato-Apple Cake with Caramel-Bacon Crème by Janice ElderThe down-home, yet elegant harvest tastes of sweet potatoes, apples, sage, caramel and even a bit of bacon, red pepper and spice combine in an extravaganza of Thanksgiving flavors and textures. A marvelous finale to any dinner - regardless of season. |
5 votes
5674 views
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Hawaiian Dessert by viper
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1 vote
786 views
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Fresh Blueberry Cake by "Cheffie Cooks"Blueberries are so sweet and in season here! Make almost any thing sweet with them. I love this cake in the morning served warm with honey lemon butter spread. |
1 vote
1319 views
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Mom's Famous Blueberry Cake by Malcolm EarlyMy mom has made this summer cake for years. Matched with fresh blueberries, this cake has been know to be eaten in less than three hours by four people. A dab of vanilla ice cream helps. The cake is very versatile and you do not need to be a cake-aholic to eat it for breakfast. |
1 vote
4817 views
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