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Maple Blueberry Spiced Syrup-Sauce-Compote by Amos MillerSo you're going to have a brunch and want to serve a knockout meal to your guests. One component is needed to set the morning off to a vibrant start. A perfect syrup - sauce - compote! This recipe is a knockout - fresh, fragrant blueberries and pure maple syrup married in a shower of fresh-squeezed orange juice, a kiss of orange… |
4 votes
3269 views
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Ginger & Apple Compote by Kimberley OwenThis was my take on a beautiful recipe from Green Kitchen Stories. I've just added a little extra sweetness and some rosewater, which I find makes the apples sing! |
1 vote
2351 views
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Antioxidant Breakfast Superbowl of Sprouted Quinoa by Meera NalavadiSprouted Quinoa Berry Super Bowl Sprouting grains livens the otherwise dormant grain. Grains are packed with nutrients, when we cook them we still get the nutrients that it provides , but sprouting them significantly increases the vitamin content, vitamins like A, B-complex and C as compared to unsprouted grains. As we all know… |
1 vote
2635 views
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Banana, Mango and Passionfruit Smoothie by Kimberley Owen
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2 votes
3778 views
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Honey Carrot and Date Muffins by The Blender GirlI can’t count the number of times I have made these delicious gluten-free muffins. They are quick, easy, and absolutely scrumptious. I used to “make a date” with my carrot grater on many a lazy Saturday afternoon, and make a quadruple batch to take for snacks at work; and there were many grateful snouts. These muffins freeze… |
2 votes
2748 views
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PEANUT BUTTER AND BANANA BUNNY WRAP by Betsy's BestTry Peanut Butter and Banana Bunny wrap in your breakfast, it is loaded with fibre and vitamins. Betsy’s Best Peanut butter is more healthier to start a day with. For more recipes visit |
1 vote
1893 views
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Summer Breakfast Cocktail of Berries, Mango, Apple and Mint by Kimberley Owen
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2 votes
2441 views
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