French Toast with Splash of Citrus by Julie Saqueton

Unique gourmet variation of French Toast. Can be eaten with maple syrup but good enough to eat alone. Can be made the morning of or soaked overnight maximum absorption.

Biscuits and Sausage Gravy by andy

Chocolate Cake Doughnuts by Global Cookbook

This is a classic chocolate cake doughnut recipe. You can't go wrong with it!