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French Toast with Splash of Citrus Recipe

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2 votes | 2142 views

Unique gourmet variation of French Toast. Can be eaten with maple syrup but good enough to eat alone. Can be made the morning of or soaked overnight maximum absorption.

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $0.30 view details

Directions

  1. Beat eggs in large bowl
  2. Finely grate peel of the orange and add to bowl
  3. Juice orange into separate container & add 2/3 cup juice to bowl
  4. Add milk, sugar, vanilla and salt and mix well
  5. Slice bread into 8 3/4 inch slices
  6. Dip bread slices into egg mixture until mixture is absorbed
  7. Melt butter in large skillet over medium-high heat
  8. Add bread slices in batches and cook until brown, about 8 minutes
  9. Turn and continue cooking until browned, about 8 minutes
  10. Slice bread, arrange on platter & sprinkle with powdered sugar and serve
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Nutrition Facts

Amount Per Serving %DV
Serving Size 61g
Recipe makes 8 servings
Calories 133  
Calories from Fat 72 54%
Total Fat 8.08g 10%
Saturated Fat 3.99g 16%
Trans Fat 0.0g  
Cholesterol 152mg 51%
Sodium 206mg 9%
Potassium 71mg 2%
Total Carbs 9.97g 3%
Dietary Fiber 0.2g 1%
Sugars 5.73g 4%
Protein 5.46g 9%

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