All recipes » Breakfast & brunch » Bake
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Veggie Herb QuicheThis is delicious the next day for breakfast served hot or cold. Also with this you can pretty much use any vegetables you have lying around in your fridge, not to mention any kind of cheese or herbs. Quiche is a perfect way to utilize odds and ends leftovers. This feeds about 6 people each if you're serving it with other things or… |
2 votes
9766 views
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Simple Golden Syrup Flapjack RecipeThis is a very basic flapjack recipe |
1 vote
3230 views
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Pumpkin Apple Crumb CakeThis pumpkin cake is soft, spicy and topped with sliced apples and crumbs. But even better, it's low-fat and low-calorie so there's no guilt. |
1 vote
2748 views
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Cinnamon-Raisin BreadThe most popular of all breakfast breads is extra-special when made homemade. |
1 vote
2364 views
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Sour Cream Coffee CakeI worked with a friend to modify this recipe years ago until we got it just right! It's a brunch favorite. |
2 votes
5715 views
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Yogurt Berry MuffinsThese are nice healthy breakfast muffins but can of course be made for any time of the day really :-) http://hungryjenny.blogspot.com/2010/05/morning-booster-muffins.html |
3 votes
2818 views
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Elephant EarsThis is a super easy and quick cinnamon roll. |
2 votes
2215 views
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Creme Bru!lee French toast and drunken StrawberriesThis delicious recipe was created for my Facebook Friends Debby and Mike Neel ,it is the best of all French toast and once you put this together and soak up all the amazing flavors it will be worth waiting overnight for ,Strawberries and a touch of real Whipped Cream will take your senses where they have not yet been ,ENJOY !! |
3 votes
3844 views
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Creamy Scrambled EggsThese creamy scrambled eggs are baked in the oven with milk, butter, and cream cheese. Serve them for an easy breakfast or as part of a brunch menu. Recipe Source: http://www.breakfast-and-brunch-recipes.com/creamyscrambledeggs.html. |
1 vote
2048 views
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Zucchini Golden Raisin and Sunflower Seeds BreadI haven’t tasted a better zucchini quick bread than this. The moist golden loaf makes a great seasonal or hostess gift. I almost tampered with perfection on my trial run with the recipe (from Lou Seibert Pappas’ A Harvest of Pumpkins and Squash), but then decided to go with the original version, and am I ever glad I did - it’s… |
1 vote
3745 views
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Pumpkin Honey Bran Muffins, Super Healthy and FlourlessThat’s right, these super flavorful and very moist harvest muffins are loaded with bran and oats, no flour at all! Thanks to all the bran and oats, they’re deliciously full of fiber. They’re also packed with vitamins and are especially wonderful for breakfast this time of year. The skinny for each muffin is 218 calories, 5 grams of… |
1 vote
2456 views
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Mini Apple and Cinnamon MuffinsI'll be honest, I planned this recipe out to fill a 24-hole mini muffin tray but the mixture turned out to be enough for 36! These make great little breakfast bites and can be frozen. |
1 vote
2566 views
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My Maple Bran MuffinsThese are very good! Due to health issues I have been eating differently. This recipe has no dairy. The flax meal in water is the substitute for eggs. These muffins have both good flavor and loft of the batter without the eggs. You can find how to make ghee out of unsalted butter on the internet. I use this for many things now! And it… |
1 vote
1757 views
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Spinach and cheddar quicheI had a leftover pie crust from a custard peach pie, and leftover heavy cream from a Russian cream dessert. I also had some spinach on hand so I decided to find a way to turn them all into something delicious. I ended up with this elegant quiche based loosely on Julia Child's recipe. |
1 vote
2207 views
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Baked Oatmeal with Craisins & Brown SugarThis baked spin on an old favorite is a hit in my house. With a slight denser texture and and almost cake-like serving style I was able to win over the pickiest of eaters with this fantastic breakfast. |
1 vote
2057 views
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