All recipes » 400 or fewer calories » Breakfast & brunch » Bake

	Skinny Denver Omelette and Hash Browns Casserole by Skinny Kitchen with Nancy Fox Wait until you taste this skinny breakfast casserole! It’s sooo hearty and includes the fabulous Denver omelette flavors of eggs, ham, bell peppers and cheese all loaded into one absolutely delicious dish! Perfect for a weekend breakfast or brunch but so quick to make, you can easily make it during the week. It freezes great too!…	1 vote 1 comment 9585 views
	Rhubarb Muffins by Robyn Savoie This is a real simple recipe that I use my homemade strawberry jam with.	1 vote 4521 views
	Banana Cherry Custard Muffins by Culinary Envy Banana Cherry Custard Muffins are the perfect quick breakfast or guilt-free healthy, 4 ingredient, sweet, lo-calorie snack!	1 vote 3031 views
	Apple Muffins ( no butter) by A Cook at Heart These apple muffins are moist and mildly sweet. Oil is substituted for butter.	1 vote 3741 views
	Really Good Granola by Guilt Free Cuisine by Fergyhun Granola made with cranberries, apricots, almonds and coconut. Far better than anything you can buy in the store.	1 vote 3208 views
	Breakfast Pizza by Beth Roan Pizza with a twist. A great breakfast for dinner recipe.	1 vote 5039 views
	Southwestern Waffles by Salad Foodie What happens when salsa meets waffles? Fusion cuisine - a marriage of unexpected culinary elements! I was skeptical of how good this might be and was prepared to grab the agave nectar or honey and some butter just in case. But it was very good just as it is. If you like waffles and you like salsa, you'll probably like them together!	1 vote 1 comment 3314 views
	Bacon & Egg Puff Frittata by "Cheffie Cooks" Great for breakfast, BRUNCH, LUNCH OR DINNER. Serve with fresh fruit and muffins.	1 vote 2623 views
	Blueberry Oatmeal Banana Cinnamon Muffins by Kyle Dalakas Simple, delicious and not overly sweet, these muffins are great for breakfast or snack time!	1 vote 940 views
	Pumpkin Honey Bran Muffins, Super Healthy and Flourless by Skinny Kitchen with Nancy Fox That’s right, these super flavorful and very moist harvest muffins are loaded with bran and oats, no flour at all! Thanks to all the bran and oats, they’re deliciously full of fiber. They’re also packed with vitamins and are especially wonderful for breakfast this time of year. The skinny for each muffin is 218 calories, 5 grams of…	2 votes 1 review 1 comment 6124 views
	Carrot Raisin Nut Bread by SoCal Sustenance Sometime you want what you want, when you want it. This is a result of wanting to clean out a fridge containing a bag of carrots, fighting valiantly for their lives. The week's groceries seemed to be a bit heavy on the veggies, and the poor little guys were rescued from certain demise in the back of the crisper. This is a twist on a…	1 vote 2607 views
	Cinnamon Croissant Ring by Shannon Millisor Fresh croissant dough filled with cinnamon and sugar then topped with crunchy streusel and baked. It melts in your mouth when you eat it.	1 vote 3048 views
	Favorite Buttermilk Waffles (with Whole Grain option) by Salad Foodie Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or whole wheat pastry flour can be subbed to boost nutrition. Lazy soul that I am, I mix the batter in a blender and use that as a pitcher to pour them conveniently. I freeze extra waffles for a quick into-the-toaster breakfast.…	1 vote 3515 views
	Apple Cider Donuts with Cinnamon Glaze by Carolinaheartstrings This is a perfect little fall treat! It uses simple ingredients but you DO need a little mini donut maker! For a peek at what one looks like and another mini donut recipe check this post from March.	1 vote 5041 views

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