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U.S. Filet Steak by CHEF ASHRAF ABD ALEEM ELKHARBOTLYU.S. Filet Steak |
1 vote
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Garlic Lovers Burger by Patti FisherGarlic Lovers Burger are great for folks that love garlic, They are and big, tasty burgers. We chopped some of our smoked garlic and added to the meat along with our Date Night Doins Steak Seasoning and topped with Ken’s awesome Smoked Garlic Sauce and Garlic cheese. Then a splash of Ken’s Garlic Mayo. We were going to call it the… |
1 vote
1560 views
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Philly Steak n Cheese w Kimchi by jason kimWith the remaining ingredients from the other day, there was enough to make another Philly Steak n Cheese but this time with kimchi (spicy, fermented cabbage). I have seen kimchi used successfully with other fusion dishes like tacos and pizzas (evidence from the wildly popular food trucks on the west and east coasts) so I knew it… |
1 vote
1485 views
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Nutrisystem Pizza Burger by Nutrisystem The LeafUpgrade your Nutrisystem Hamburger to a cheesy, Italian-inspired Pizza Burger with just a few simple ingredients. This easy, diet-friendly recipe is reminiscent of a chicken Parmesan sandwich made with an all-beef patty, part-skim mozzarella, whole grain breadcrumbs and low sodium tomato sauce. We pile it high onto a soft, whole wheat… |
1 vote
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Shish Kebabs w Spinach Orzo by jason kimWe got a great recipe from a Rachael Ray cookbook called "Look+Cook" that we will most definitely include in our weekly menu item. It's your basic kebabs (which we baked in the oven instead of grilling) and a great spinach-puree mixed in with orzo pasta (we omitted the feta cheese for personal reasons). The two components really… |
1 vote
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Dough Stuffed and Baked Cheeseburger Pie by "Cheffie Cooks"Such a fun dish my family loves! Add a salad, fruit cup and you have a complete meal. |
1 vote
2642 views
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AJ's Dirty Yellow Rice by Allen J. ArmstrongI kept this a bit plain because of the kids. You can spice it up by adding more of the Cajun seasoning. |
1 vote
3506 views
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Beef with Mushrooms & Coconut Milk by Farrell May PodgorsekMy husband wanted Beef Stroganoff and I don't eat dairy products. What to do? The end result is a wonderful beef with seared mushrooms in a coconut milk sauce. I achieved the creamy taste and texture I was looking for with a very mild coconut flavor. There is no tang of sour cream, but this dish does not need it. I served this with… |
1 vote
3418 views
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Mama Lucia Meatball Pitas by jmolesEasy, fun, and delicious dinner that kids will love! |
1 vote
2972 views
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Grilled Veal Chops, Corn, Cucumber Mint, and Heirloom Tomato Caprese by WhatLolitaEatsA summer’s night dinner on Lolita’s deck in Cambridge is always a delight, but after a day of bicycling through Boston it’s even better! We had planned on having guests tonight, but alas, said plans fell through – so the husbandman and I decided to… |
1 vote
1624 views
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Grilled Avocado and Sauteed Mushroom Burger by Shea Goldstein
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1 vote
2263 views
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Pepper Crusted Sirloin with a Cocoa Chili Rub by Ken & Patti FisherWe picked up some all natural grass fed beef from MM Livestock and we are doing a lot of different recipes with it to learn the difference in the beef, how it cooks, the different cuts, and tastes. I will say that everything Patti and I have done was awesome. You really can taste the difference! This is a recipe I had no intent to… |
1 vote
2543 views
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Greek Sliders by Kelly ChristensenGrilled Mini Burgers with feta, calamata olives, garlic and oregano on mini water rolls with tzaziki sauce Great with potato salad, hummus/fresh veggie dippers. Recipe can be mixed the day before. Recipe can easily be doubled or quadrupled |
2 votes
1869 views
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Classic All~American Spaghetti & Meatball Supper by "Cheffie Cooks"OOH how my family loves this classic dish! Serve with a mixed green salad and garlic toast for a complete Sunday Meal. |
1 vote
1671 views
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Potluck Ground Beef Goulash by Kim JaneQuick, and easy. Use the same size cans of spaghetti and pork n beans. One pan, I prefer a 4qt kettle with lid. Perfect for potluck gatherings; it always gets eaten. |
1 vote
4583 views
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