Crispy Dinuguan/crispy pork dinuguan by Jessica Kristine (Jekay) they call me Miss.apple

Crispy Dinuguan is quite becoming a popular dish here in the Philippines. I first heard this dish via some friends tweet. I learned that crispy dinuguan is a specialty dish of Kanin Club at the Paseo de Santa Rosa, Santa Rosa Laguna. According to a blogger who experienced and tasted this dish; it tastes like your ordinary dinuguan…

Pepper Steak by ShaleeDP

Sizzling Pork Sisig by ShaleeDP

This is an authentic pinoy recipe that is normally served on occasions with drinking and wine. Some like it paired with rice too.

Lengua Estofada by ShaleeDP

This is an exotic dish that many locals enjoy. It's ox-tongue... cooked deliciously!

Caramelized Soy and Lemongrass Spareribs by Henry Moline

I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty flavors with lemongrass. The sugar is first caramelized, which gives the ribs a nice crust. This marinade is well suited to both smoking and grilling. Serve these ribs with Chinese Coleslaw and Curried Potato Wedges or jasmine…

bulalo by [email protected]

This is one of my asawa ko's favorite soups. He says the bone marrow tapped out of the bone is the best part. Some recipes use beef bone marrow brought from the asian market and saba depending on the region. If you choose to you may use a pressure cooker to speed it up.

satay marintion by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

satay marintion

Ayam Percik by kristy

One of the best local BBQ chicken!

Spicy Beef ,Chicken and shrimp Satays with peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Spicy Beef ,Chicken and shrimp Satays with peanut

Burger Steak With Gravy Sauce by Marelie

Oh I'm being nostalgic again.. I find myself having stories to tell every time I post. Gosh, I am so talkative. My son although a McDonald's fan loves Burger Steak from Jollibee. This prompted me to make my own Burger Steak. It is not a copycat of course but my version is better if not the best because it is homemade.

Chinese chicken wing .Plum sauce &chili sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Chinese chicken wing .Plum sauce &chili sauce

Cheesy Chicken Rolls by Marelie

Nowadays children are very different because they prefer KFC or McDonald's chicken. You can find variety of chicken stalls everywhere but the best chicken should come from your own kitchen. My children are both chicken breast fillet lover. Obviously I have more chicken recipe in my blog and I have more to come.

Beef Caldereta by Alvin Sanchez

Traditionally, a lot of people prepare caldereta using goat meat, and offering it up for special occasions. But this recipe makes use of beef cuts, for easy enjoyment every day.

Sisig by Alvin Sanchez

Sisig has its origins in culinary hotpots Pampanga. Visitors to the country are often curious about this dish made with pig’s face and ears – and are usually pleasantly surprised by how appetizing it is!