All recipes » Beans, peas, lentils » North american » 500 or fewer calories
Ham and 15 Bean Soup by Kyle DalakasHam and 15 Bean Soup. Home style, hearty and delicious! |
1 vote
1982 views
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Split Pea Soup by Kyle DalakasHearty and delicious, split pea soup is the perfect comfort food on a cold winter night! |
1 vote
1172 views
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Ham and Navy Bean Soup by "Cheffie Cooks"Delicious soup using leftover Ham. Great light supper or lunch. |
1 vote
3913 views
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Mixed Bean and Sausage Soup by Salad FoodieSoup recipes are so versatile with easily adjusted ingredients and flavors to match family tastes. Such is Mixed Bean and Sausage Soup! Mix your own combination of beans, purchase them packaged or from bulk bins, or just use one bean rather than a mix of them, such as black or pinto beans. Go vegetarian if you prefer, or use your… |
2 votes
2634 views
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Black Bean & Avocado Soup by "Cheffie Cooks"Delicious is all I can say! |
1 vote
1219 views
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Kielbasa-Bean Slow Cooker Soup by Wendy Saxena-SmithToss the ingredients into a slow cooker in the morning, and you'll be eating this delicious, almost effortless homemade soup for dinner. |
1 vote
1975 views
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Tuscan White Bean & Tomato-Basil Soup by "Cheffie Cooks"Wonderful light Italian Bean Soup to make year round. |
2 votes
2754 views
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3 Bean Soup by RecipesnFood3 Bean Soup |
1 vote
1503 views
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Creamy White Chili by David benderFor a more bland and none Beef Chili for a wholesome meal for a cool day! Recipe for @ 50 people |
1 vote
1599 views
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Mexican hotpot by Easy Cook - Laka kuharicaA colorful, satisfying bowl of chili that will warm up even the most dedicated meat eaters from the inside out. |
1 vote
3028 views
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Lentil Soup with Vinaigrette by Chez la merecopied from The cassoulet saved our marriage courtesy catherine newman This is a forgiving recipe, with respect to both ingredients and method. If you don't have broth, use all water, If there is no time to saute veg, throw them in raw....but make the vinaigrette for sure |
1 vote
2487 views
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Beans, Greens and Sausage Soup by sfI found a mix of baby winter greens to use with this, but you can use whatever you like from spinach and chard to baby kale. |
1 vote
4215 views
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17 Bean Barley Soup Flavored with Smoked Ham Hocks and Spices by VivienHearty comfort food with Southern/Asian influences --17 bean and barley soup flavored with smoked ham hocks, herbs, smoked paprika, fresh ginger and Asian sauces |
1 vote
3905 views
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Not my Mothers Split Pea Soup by Michael SwineyMy Mother could cook. Very well. She did make 2 truly miserable meals. Out of thousands she cooked, we never let her forget the TWO that were butt awful. We were heartless bastards when it comes down to it, so here's for you Ma....... |
1 vote
3085 views
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