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	Kongjaban (Korean Sweet Black Beans) by jason kim Today we made a healthy side dish to counter-balance all the meat we have been eating. It's called kongjaban (Korean sweet black beans), that has been pre-soaked for a lengthy time (to aid in digestion and reduce flatulence :) and cooked in some soy sauce. It's a sweet and nutty banchan side dish, and they are filled with a good dose…	1 vote 3390 views
	Bacon~Orange Green Beans by "Cheffie Cooks" Terrific side dish that is so flavorful even veggie haters will try them, they are that good!	1 vote 1789 views
	Southern Blackeyed Peas USA by Mama Geri On New Year's eve in the south USA, people are soaking their blackeyed peas for New Years day meal. These are eaten for good luck by many and each cook has their own way of preparing them. Southerners do not eat these once a year it's a regular item on the table all year long. It is one of those foods you can eat as a main dish or as…	1 vote 2658 views
	Curried Chick Peas by Melinda A nice side dish to serve with curried chicken and rice.	1 vote 1625 views
	Lancaster County Lima Beans by Denise Sherin The Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding!	1 vote 1458 views
	Summer Succotash by "Cheffie Cooks" Great side dish with any main entrée.	1 vote 1123 views