Pumkin Breakfast Cookies by Healthy Mamma

Sugar and gluten free but so full of flavor.

Apple Dutch Baby by Foodiewife

Freshly sliced apples are quickly sauteed in butter, and then sweetened with brown sugar and cinnamon. A quick batter of flour, milk, eggs and vanilla is poured over the apples and baked at high heat. The pancake puffs up to a beautiful golden brown. A squeeze of lemon juice and powdered sugar-- and you have a delicious and very quick…

Chocolate Cherry Coconut Scuffins by Culinary Envy

Chocolate Cherry Coconut Scuffins are the PERFECT blend between a muffin and a scone. Greek yogurt and 3 different sugars make this SCRUMPTIOUS treat wonderful anytime!

Banana Blueberry Muffin by Simmy Routroy

Healthy Breakfast Muffins

My best yet, Buttermilk Biscuits! by Candice Goodyear

As always I find a recipe and either dont like the ingredients or the amounts of the ingredients so I take a few and make my own and I am Truly Amazed because these are the best biscuits I have ever made.

Apple Pulp, Raisin and Cherry Crumble Muffins by From My Table To Yours

This is a great way to use up the pulp from your juicing. I have used this with apple pulp, pear pulp and carrot pulp. Use your favorite!

Peach-Pecan Muffins by The Mom Chef

Spring break in North Carolina. Yesterday it was snowing and today the sun is shining and the temperatures are headed into the 60's. That abrupt change is similar to what goes on in our house during spring break. Dudette, who usually sleeps until I have to wake her so she'll be ready to leave for preschool on time, is suddenly popping…

Pumpkin Breakfast Muffins by Conni @MrsMamaHen

These delicious muffins have not only pumpkin, but with cranberries, pecans and oats in there, they made a great breakfast treat. See a pictorial on MrsMamaHen.com

Tender Orange Sweet Rolls with Orange Cream Cheese Frosting by Foodiewife

Who doesn't love fresh baked cinnamon rolls, warm from the oven, with gooey cream cheese frosting? I became obsessed with making this recipe when I saw it on a food blog. I adapted the recipe with a couple of my favorite ingredients from King Arthur Flour (ordered online)-- Buttery Sweet Dough Flavor, and Boyajian Orange Oil (pure…

Raisin Bran Cranberry Muffins by Carolinaheartstrings

I love recipes that use ingredients that I always have on hand. This is one and as far as muffins go it’s about as moist as you can make!

Chia Seed Muffins by Skinnysweetsdaily.com

Delicious and healthy muffins to be enjoyed anytime of day.

Cherry Pecan Baked Oatmeal by Culinary Envy

This Cherry Pecan Baked Oatmeal is filled with wholesome oats, studded with chopped roasted pecans and lightly sweetened with dried cherries and brown sugar. It is a warm, satisfying heart-healthy breakfast your family will love.

Chef Teddy Chocolate Swiss Roll by Teddy Hedrington

Banana Bread by Anna

This is so easy, even I can't mess it up! To my neighbor's horror, I also mix it all in one bowl for easy clean-up.

Honey Carrot and Date Muffins by The Blender Girl

I can’t count the number of times I have made these delicious gluten-free muffins. They are quick, easy, and absolutely scrumptious. I used to “make a date” with my carrot grater on many a lazy Saturday afternoon, and make a quadruple batch to take for snacks at work; and there were many grateful snouts. These muffins freeze…