All recipes » Appetizers & snacks » Vegetarian » Fry » Christmas

	Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan A lovely crispy-crunchy accompaniment for rice or snacking.	1 vote 3824 views
	Oats and vegetable patties by Saru You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour these guilt free.	1 vote 1979 views
	Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.	1 vote 4899 views
	Rice Vadai (fritters) by Navaneetham Krishnan Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.	2 votes 4261 views
	Curry Leaves Potato Chips by Navaneetham Krishnan Crispy crunchy chips with the aroma of curry leaves.	0 votes 2246 views
	Fried Pineapple Rolls by Navaneetham Krishnan The combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling.	1 vote 2971 views
	Cauliflower Cutlet by Navaneetham Krishnan delicious and amazing crispy outer and inner soft bite.	1 vote 2936 views
	Broccoli Casse Rolls by Smokinhotchef Two super delicious recipes combined into one Uber-delicious creation. Broccoli casserole is an indulgent favorite of my family's. Egg rolls are a go-to in any Chinese restaurant and all out crunchy goodness. Further, egg rolls are easy to handle and just scream DIP ME! I wanted to come up with something familiar yet different,…	1 vote 1 review 3662 views
	SPRING ROLLS by CHEF ASHRAF ABD ALEEM ELKHARBOTLY SPRING ROLLS	1 vote 2419 views
	Pickled vegetables by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Pickled vegetables	1 vote 2050 views
	fetyer backed spinech by CHEF ASHRAF ABD ALEEM ELKHARBOTLY fetyer backed spinech	1 vote 1814 views
	Hot bricks by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Hot bricks	1 vote 4344 views