Poaças stuffed pastry. This one has potato. by CARI GULOW

Stuffed pastry.

Colourful Chinese Dumplings by Savoury Apron

Chinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They come in many forms, many kinds of fillings, and quite often vary region to region. Made right, these babies are a mouthful of flavourful explosion, and with time, more and more unique…

Vada Pav Recipe by Mary

Food on the go for the ever so busy Mumbaikar…a garma garam batata vada, which is the gram flour coated deep fried spiced mashed potato ball, sandwiched between slices of chutney slathered Mumbaiya style pav bread. Dubbed as the common man’s burger this one is available at every street corner, is super delicious and light on the…

Hoisin Fish Recipe with Sunflower Seed Butter by Betsy's Best

Fishing for a good fish recipe? This dish has a nice twist with the combination of hoisin, the tang of dijon mustard, balanced with the sweet spice of Betsy’s Best Gourmet Seed Butter. Add this marinade to your favorite fish for a combination that will compliment any fish!

How to mae black garlic by chefgonin

On several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?. The black garlic is produced for the first time in Japan. Apparently a scientist began researching how to reduce the strong smell of common garlic ( Allium sativum ), so one of the…

Tasty Deep Fried Calamari by RecipesnFood

Have you ever tried calamari rings? If not, then just try them. These are the best calamari rings I have ever tasted. If you like them please do share, pin and like.

Cherries stuffed with cream cheese and tuna by Aherrera

Red Velvet Pancake Breakfast by Claudia lamascolo

Perfect for your Valentines Day

Cream cheesie corn by Glenn

I was given the chore of coming up with a new side dish for Thanksgiving. I like corn--particularly when I am eating. I like cream cheese--only when I am eating. Voila, an idea is born. It is easy to make and was rated OMG by my very picky family. There may be ways to improve it but here is an instant classic.

Escarole Chicken Vegetable Stoup by Claudia lamascolo

Stoup is not incorrectly spelled, read on for the great thick and hearty meal in a bowl is.

Easy and Quick Blueberry Turnovers by Claudia lamascolo

here is the quickest pie like dessert your will ever make

Amaretto Fudge Ripple Ice Cream Recipe by Claudia lamascolo

Here is the most refreshing fudge ripple ice cream of the summer

Nutella Smores Recipe by Claudia lamascolo

I am in love with these quick treats. Nutella lovers your in for a treat!

Italian Tomato Salsa Recipe and Video by Claudia lamascolo

All fresh vegetables in this salsa garlic and herbs. All Italian spiced up! Ready for bruschetta or topping for grilled chicken, fish .. you choose!