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Italian Tomato, Cucumber and Chickpea Salad

Italian Tomato, Cucumber and Chickpea Salad by Claudia lamascolo

A simple fresh salad with Italian dressing all homemade

1 vote
4370 views
Bacon Cheese Garlic Bread

Bacon Cheese Garlic Bread by Patti Fisher

We were invited to an early Thanksgiving potluck. We offered to bring garlic bread. We thought we would test a new recipe we were working on. “Bacon Cheese Garlic Bread”, oh yeah we rocked this. This was quick, easy and ooey gooey great. Jam packed with crumbled bacon, two kinds of cheese and buttery garlic… There were no leftovers,…

1 vote
3752 views
Asian-inspired Mini-Meatballs

Asian-inspired Mini-Meatballs by Amos Miller

A perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and tiny plates! I’ve built upon an interesting recipe I found for meatballs with a teriyaki sauce and the inclusion of, yes, dried cranberries. This was so tasty when I first made my…

3 votes
9622 views
Skinny Sliders with Caramelized Onions, Yum!

Skinny Sliders with Caramelized Onions, Yum! by Skinny Kitchen with Nancy Fox

Minimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue because these mini burgers are best made on a George Foreman grill, Panini maker or in a pan. The deep, subtle sweetness of the caramelized onions really add a wonderful flavor to these little gems. To make them skinny, I’m using…

1 vote
3884 views
Semi Homemade Apple Spice Bars

Semi Homemade Apple Spice Bars by Claudia lamascolo

It starts out using a cake mix but no one will know after you add the pecans and apples... delight everyone ...

1 vote
2124 views
Baked French Toast Cups

Baked French Toast Cups by Claudia lamascolo

These are an easier version of french toast. No fussing and cooking over the top of the stove. Just arrange in cupcake tins and baked!

1 vote
2368 views
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti by J. Gino Genovesi

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became…

1 vote
5212 views
Quick and Easy Soft Pretzel Bites

Quick and Easy Soft Pretzel Bites by Claudia lamascolo

I am amazed how easy these were and with my instructions and video I promise you will never buy them again there are fantastic!

1 vote
2261 views
Pita Bread Pizza

Pita Bread Pizza by Claudia lamascolo

a great fresh idea with pita bread turned into a garlic pizza delicious for sure and easy

1 vote
2915 views
Chicken Enchiladas

Chicken Enchiladas by Claudia lamascolo

Here is a great filling with black beans and homemade sauce. Check it out perfect for a light summer meal!

2 votes
1834 views
Italian Style Nacho Recipe So Simple!

Italian Style Nacho Recipe So Simple! by curt iffert

So Easy it only takes 10 to 15 minutes to make!

1 vote
5058 views
Aaron's Guacamole

Aaron's Guacamole by J. Gino Genovesi

This recipe was supplied by my granddaughters boyfriend. Some of the structure was edited by myself

2 votes
2630 views
Rum Valentines Day Heart Cookies

Rum Valentines Day Heart Cookies by Claudia lamascolo

A great no bake Rum cookies Recipe ... shaped into hearts... take a look at these perfect gems.

1 vote
3722 views
Easy Semi Homemade Crepe Recipe

Easy Semi Homemade Crepe Recipe by Claudia lamascolo

Don't be afraid to make these elegant quick crepe to impress your friends and family, check them out on how easy they are to make!

1 vote
4046 views
Snickerdoodles

Snickerdoodles by Chef Chuck

Cookies with plenty of cinnamon and sugar!

1 vote
3349 views