All recipes » Appetizers & snacks » Vegetables
Barb's Less-Sugar, Less-Fat, More-Zucchini Muffins by Aspen Lee-MouldenI got this recipe from my local Mother's club. It's a great way to get your kids to eat more vegetables. My kids love them. I've also put cream cheese frosting on them and taken them to my daughter's preschool class for a party. (I have to admit, they are pretty good, even for adults). |
3 votes
7498 views
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Live Flatbread by fitchick
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1 vote
3328 views
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Bruschetta Toscana (Tuscan style Bruschetta) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
2163 views
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grilled red pepper and corn kernels soup by sunil k.nayarwith red pepper grilled and suated corn kernels its whole meal by itself. |
1 vote
1644 views
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Broccoli Overload Soup by Homemade & YummyA quick and easy soup with minimal ingredients….made in minutes.This a a great soup to experiment with. Your choice of broth, milk (or not), flavour of cheese (if using), really make the soup different every time. A great change is using mushroom broth along with sliced mushrooms added to the pot with the broccoli. I prefer to use… |
1 vote
1759 views
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TURKEY TACO SALAD 3SP by Wendy Saxena-SmithEach salad bowl (with romaine salad, 1 cup of turkey mixture, 2 crushed tortilla chips, and 1 tablespoon cheese) is just 3 smart points per serving. |
1 vote
1989 views
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Creamy Cucumber Dill Dip by "Cheffie Cooks"Outstanding flavors for any veggies and crackers, chips. Serve at your next party or family get together. |
1 vote
1104 views
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Eggplant Ragout with Hazelnuts, Chocolate and Raisins by Lynn
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1 vote
5964 views
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Broccoli Dip by Chef Smith
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1 vote
2356 views
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Fried zucchini with mayo-dill sauce and tomato by HelenscookingThis is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and mayo-dill sauce. It’s resembles a lot the eggplant recipe, but, zucchini, as a base component gives it a different twist. |
1 vote
1594 views
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Cucumber~Dill~Guacamole Dip by "Cheffie Cooks"Love this Dip with light tortilla chips! Great for Game Day or anytime! |
1 vote
1409 views
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Asian Style Chicken Cucumber Cups by Chef Smith
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1 vote
1801 views
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Who knew Guacamole could be so easy (and tasty)? by Nick RocheI must confess that I've never made Guacamole before. It has always been so convenient for others to make or bring to a party that it never really crossed my mind to do it myself; however, the other day there were two nice sized Avocados staring at me in the face on the kitchen counter, perfectly ripe, not too soft, not too hard. The… |
1 vote
2679 views
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Broccoli Florets Chef Style by Nazzareno CashaVegetable side dish |
1 vote
2929 views
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Veggie Platter with Pea Hummus Dip by "Cheffie Cooks"Surprising-yes it is absolutely flavorful hummus with fresh cut veggies, corn chips. |
1 vote
856 views
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