Steak Bites by Jennifer Bass

Asian-inspired Mini-Meatballs by Amos Miller

A perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and tiny plates! I’ve built upon an interesting recipe I found for meatballs with a teriyaki sauce and the inclusion of, yes, dried cranberries. This was so tasty when I first made my…

Skinny Sliders with Caramelized Onions, Yum! by Skinny Kitchen with Nancy Fox

Minimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue because these mini burgers are best made on a George Foreman grill, Panini maker or in a pan. The deep, subtle sweetness of the caramelized onions really add a wonderful flavor to these little gems. To make them skinny, I’m using…

The best burger 'n foie by Shuly Karasin

4th of July weekend with this burger just perfect!!!!

Maid Rite and Tendermaid Hamburgers At Home by Terry

The secret to a Maid Rite and/or Tendermaid style loose burger Hamburger is that the beef is steamed and not fried, and this does make all the difference. Making them at home can be done although it is slightly more painstaking than the frying pan, but well worth the effort. I use a streiner or colander over a pot of boiling water…

Taco Bundles by Rhodes Bake-N-Serv

Favorite taco fillings all wrapped up in a little bundle of dough. Source: http://www.rhodesbread.com/recipes/view/taco-bundles

Kebbe120 pieces by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Kebbe 120 pieces

Impossible Easy Cheeseburger Pie Recipe by RecipesnFood

Impossible Easy Cheeseburger Pie Recipe

Kebbe Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Kebbe Neyyah Baz (Raw Meat)

Spicy Beef ,Chicken and shrimp Satays with peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Spicy Beef ,Chicken and shrimp Satays with peanut

Dorot Burger by My Dorot

http://www.mydorot.com/RecipeDetails.aspx?RecipeID=6

LITTLE SMOKIES IN GOOFY GRAVY by Bill H

Unbelievably easy and likewise unbelievably tasty ! Can be done in a crockpot (best), stovetop, or microwave (needs monitoring this method)

Beef Enchilada by GARY ESTESS

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

Flank Steak Tacos by Mary Callan

A delicious hearty meal full of flavor

Club Sandwich by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Club Sandwich