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	کوکی شکلاتی by regimeclub طرز تهیه: کره یا روغن ذوب شده را د ر پودر کاکائو ریخته و بگذارید تا خنک شود. در کاسه تخم مرغ ها را با شکر یا شیرین‌کننده، وانیل و نمک مخلوط کنید. در مخلوط آماده شده کاکائو را ریخته و خوب هم بزنید.	1 vote 370 views
	Indian Gigolo Club, Indian Gigolo, Gigolo Club in Delhi call now:- +917088716481 by india gigolo club Sensual Body Massage Sensual Body Massage is a perfect path for sexual accomplices to investigate closeness. Erotic massage makes for energizing foreplay in the room and can be utilized to flavor up a couple's sexual bond. You don't need to know…	1 vote 845 views
	7 Tips to Make Mobile App Development Successful by john doe Mobile apps are developing rapidly everyday – there are a huge number of apps that are coming up daily and flooding the app stores. Presently, there are some 1.6 million Android applications that are available in Google Play store, and more 1.5 million apps that are available in Apple App Store. These numbers are totally overpowering,…	1 vote 814 views
	sinnel by astontunner I’ve built custom apps for smart phones and tablets, but you don’t have to download them from an App Store. Just visit Cookeatshare from one of those devices and you’ll automatically be served those applications. Oh, and if you like the site be sure to invite your friends. When you start seeing new recipes that your friends are…	1 vote 644 views
	Cooking Food by johntillo People all over the world eat cooked food, but people in different countries cook their food differently. Most people in this country like to eat meat, fish and vegetables cooked, but there are some people who like to eat raw fish. With the expectation of some vegetables and fruits, most of the food eaten is cooked to a greater or…	1 vote 1206 views
	New York cheesecake by David Willy A New York is popular food. You can take it real tast.	1 vote 2451 views
	Vegan Pea Pesto by Denise C. This vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto adds delicious flavor to your dish. GF/DF/NF	1 vote 2566 views
	Enjoy Hunting With Parker Crossbows by Jaime Bell Eagle Archery Supplies - Best Prices on Archery Equipment & Accessories. Free & Fast Shipping! For details please visit	1 vote 6295 views
	Kasilof river fishing by rocky Since 1982, we have been guiding anglers and adventurers here, and we take pride in sharing the beauty and bounty of the magnificent Kenai Peninsula with you.Our 3 decades of local knowledge fishing and exploring the Kenai Peninsula (plus our top notch support and guide team, great itineraries, one of a kind location and "easy as pie"…	1 vote 1541 views
	Arthur’s salsa verde by Arthur Baugh The sharp, tart flavor of the tomatillo is balanced with the sweetness of basil to create a sweet/tart flavor.	1 vote 2251 views
	Sun-tella Spread by Denise C. A peanut/gluten/dairy- free allergy-friendly version of the popular chocolate spread. Great on toast, with graham crackers, as a dip for apples, or by the spoonful (try on your s'mores!). {GF/NF/DF}	1 vote 1891 views
	Pumpkin Cranberry Nut Granola by Salad Foodie Need a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream, plain cereal, or as an out-of-hand snack while waiting for the holiday festivities to begin!	1 vote 5129 views
	Basic Pickling Brine by JoyG I think pickling is the easiest preservation method for saving your garden harvest. I learned a simple recipe for brine this weekend at a presentation on home canning.	1 vote 3339 views
	Perfect Bread and Butter Pickles by Farrell May Podgorsek Not too sweet and not too sour, these old-fashioned pickles are crisp and crunchy. " Better than Grandma's" is the comment I most often hear. They are great for snacking on and perfect on a hamburger or hot dog. Refrigerator pickles are quick to make and will last in the refrigerator for at least 3 weeks. I use a mandolin style slicer…	1 vote 3802 views
	Creamy Chicken and Vegetables by Farrell May Podgorsek This recipe uses the Creamy Sauce-Dairy Free that I recently posted. I lightened my traditional Chicken and Dumplings recipe by using the Creamy Sauce rather than the traditional fat and flour based roux. It was the perfect meal for a cold winter night, and everyone agreed it was just as good as the original version. This is a perfect…	1 vote 2589 views

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