Pigs in a Blanket by erin de martini

Trail Mix by erin de martini

Yummy snack for afterschool or on a hike.

Mango Salsa by Kelsey Martin

Asparagus bread pudding by Chris Patil

It’s spring, the asparagus is in, and it sometimes seems like there aren’t enough ways to eat it. This dish can stand alone as a vegetarian entrée or serve as a hearty side dish alongside roast chicken or fish. My guests have compared the consistency to a calzone. This is a fairly forgiving recipe though I would caution against…