All recipes » Appetizers & snacks » American
Taco Sauce #1 (Crockpot) by myra byankaUse it to spice up tacos, chalupas, eggs, burgers, and more. |
3 votes
2548 views
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Delightful Pudding Cake by J. Gino GenovesiIt is amazing how the ingredients in this recipe become heavenly pudding and moist cake |
3 votes
16274 views
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Chicken Spaghetti by myra byankaFairly easy to prepare, especially using leftover chicken. |
3 votes
5957 views
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Buttermilk Dinner Rolls by myra byankaFluffy, soft yeast rolls. Will freeze well. |
3 votes
7780 views
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Asian-inspired Mini-Meatballs by Amos MillerA perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and tiny plates! I’ve built upon an interesting recipe I found for meatballs with a teriyaki sauce and the inclusion of, yes, dried cranberries. This was so tasty when I first made my… |
3 votes
9622 views
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Sunday Supper Chicken Vesuvio with Gravy by myra byankaLove this recipe, courtesy of "The Chicago Tribune." |
3 votes
6335 views
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Granola Bars by Ryan BoudreauxThis is a great snack recipe and can be made into bars or loose for snacking. The original recipe from the Weight Watchers cookbook Simple and Classic Home Cooking and found on page 28 in the snacks section entitled as “Maple and Peanut Butter Granola”, served loose, however, we have added the pecans, chocolate, and coconut for our… |
3 votes
4435 views
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Memorial Day Weekend Grilling Roundup by Claudia lamascoloGrilled filet, shrimps, corn, eggplant. Appetizers like shrimp cocktail, a delicious sponge cake triple berry dessert and more!~ These recipes will be great all summer long come join the fun! |
2 votes
3167 views
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Lemon Rosemary Fig Jam by Amos MillerThe figs are ripe. sweet and the season is short. Fresh rosemary, lemon zest and juice marry perfectly to create a jam to be eaten with bold cheeses as an appetizer. Little work to create, long, slow cooking time and a couple of sterilized jars will carry this treat well into the Winter - provided you can avoid eating it all… |
2 votes
8498 views
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Holiday Pomegranate Martini by Skinny Kitchen with Nancy FoxMove over Cosmopolitan…The Pomegranate Martini is all the rage. This sexy ruby cocktail is loaded with antioxidants and full of flavor thanks to the fresh pomegranate juice. I love to drink pomegranate juice daily, adding it to iced green tea, so it makes sense to enjoy it in a pretty martini. It’s fruity, tart and not too sweet.… |
2 votes
5260 views
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Fiber Rich, Deli-Style Mushroom Barley Soup by Skinny Kitchen with Nancy FoxDid you ever wonder how to make this popular, robust and filling soup? Happily, it’s super easy to prepare. It’s loaded with fresh mushrooms, fiber rich barley and vegetables. In fact, 1 cup has 5 grams of fiber! Just by swapping reduced-fat butter for regular, I’ve cut the fat from 6.2 grams down to a mere 2.5. The skinny for 1… |
2 votes
5093 views
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Creamy Fresh Herb Salad Dressing by myra byankaI have a small herb garden in the summer and frequently make this for my customers. |
2 votes
2745 views
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Easy Dinner Rolls for a Large Group by myra byankaClassic recipe for yeast rolls from the Satellite Cafe in Missouri. |
2 votes
5613 views
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Sausage Cheese Mini Meatballs with Cranberry Sauce by myra byankaBased on a recipe from a dog park buddy, this easy appetizer is spicy and sweet. |
2 votes
4912 views
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Dessert Pie Crust by myra byankaThis dough has a touch of sugar, so I use it for 9" dessert pies. |
2 votes
1796 views
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