Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

Chocolate Blossoms ( Filipino Cookie) by Marelie

have a different name for my crinkles. I call it Chocolate Blossoms and I make it differently.I don't like the bakery type which more often made for mass production so the taste is too sweet or tough and in some cases, dry. ( hate it!) My version is chewy, soft and it melts in your mouth.The trick: be careful with timing and don't use…

Snickerdoodles by Chef Chuck

Cookies with plenty of cinnamon and sugar!

VIDALIA ONION DIP by JUDY B

Stuffed Jalapeno Peppers by Brett Ede

Hank's Chilli Fudge by Henry Moline

This can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great.