Corn Fritter Lights Recipe
Servings: 6
Ingredients
- 2 large eggs
- 1 c. flour
- 1 c. Hungry Jack Extra Light Pancake Mix
- 2 teaspoon baking pwdr
- 1 can creamed corn
- 1/4 c. sugar
- Powdered sugar
Directions
- Put together first 6 ingredients and mix well. Drop batter by spoonfuls into hot oil; fry till brown. Turn fritters over and brown other side. Sprinkle powdered sugar over fritters and serve warm. Makes 30 to 35 fritters, that can be frzn and reheated later.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 179g | |
| Recipe makes 6 servings | |
| Calories 329 | |
| Calories from Fat 20 | 6% |
| Total Fat 2.23g | 3% |
| Saturated Fat 0.61g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 69mg | 23% |
| Sodium 704mg | 29% |
| Potassium 155mg | 4% |
| Total Carbs 75.46g | 20% |
| Dietary Fiber 1.5g | 5% |
| Sugars 33.15g | 22% |
| Protein 5.62g | 9% |
