All recipes » Roast » New Year
Herb Roasted Turkey by RecipeKingHerb Roasted Turkey is a delicious, easy to prepare recipe for your Thanksgiving, Christmas or New Year holiday meal. The aroma will whet your appetite as it fills your home while roasting. A super tender and moist turkey will emerge as you bring it to the carving board. This will be the only turkey recipe you will use once you've… |
1 vote
4555 views
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Spice Rubbed Roast Turkey by Robyn SavoieThis salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just cut the seasonings in half. The instructions include cooking time. |
2 votes
13041 views
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Roasted Spring Chicken by Cara FernicolaRoasted Spring Chicken |
1 vote
7782 views
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Smores by Cynthia SperryThis is a traditional Campfire treat, the real deal, the Original recipe!! |
2 votes
3168 views
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Roasted spicy chicken wings with goat cheese dip by MichelineThese wings taste better than at the restaurant and are healthier. People are always surprised to find out that my chicken wings can be so delicious when roasted instead of fried. I serve them with a goat cheese dip (less fat) instead of the traditional blue cheese dip with celery and carrot sticks. |
1 vote
7149 views
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Lemony Thyme Roasted Potato Wedges by SmokinhotchefThis recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything! |
1 vote
2244 views
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Chicken Stew by SanLove to have this hot chicken stew for this weather? Then don't wait go ahead and make it. |
1 vote
3964 views
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ROASTED ALMOND/BADAM by Kokila KarthikeyanAlmonds are one of the most nutrients of all nuts.Almonds are a rich source of Vitamin E.They are also rich in dietary fiber and B Vitamin.I am using almond,red-chili powder,pepper powder all the ingredients are good for health. |
1 vote
2970 views
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Perfectly Roast Chicken Every Time by Jane Evans BonacciThere are so many ways to cook chicken. I can cut it apart and make a stew. I can butterfly it and grill it. Or I can leave it whole and have leftovers to use tomorrow. Yep, that’s what I’ll do! The ease of roasting a chicken and the beauty of the golden brown crispy skin is calling to me today. |
1 vote
6573 views
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It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really! by kathy goriAs most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge sailed a long time ago. I'm looking for sexy food. I'm looking for the glimmer on a tomato, the flash of a fishes' scales, the beady dew drop on… |
3 votes
5172 views
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Ancho Chili Rubbed Chicken with Roasted Corn and Sweet Pepper Relish by John Howie
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3 votes
15665 views
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