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Chinese Chicken Salad Dressing by Elena Jimenez
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3 votes
7773 views
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NUTELLA AND BANANA CREPES by Linda Tay EspositoMaking a crepe is not as intimating as one would think. You can make these crepes for breakfast or as a snack. You can stuff the crepes with sweet or savory filling, or for the classic french crepe, some lemon juice and a sprinkle of sugar. Remember not to overmix the batter and letting the batter rest and you will be assured of a… |
2 votes
27832 views
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Egg Fusion by erin de martiniOnly have one pan? Then this is the recipe for you! It's basically eggs and potatoes all mixed together. You could easily scoop this into a tortilla and make it a breakfast burrito by adding a sprinkle of cheese and sliced avocados. |
3 votes
11053 views
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Bananarama Smoothie by erin de martini
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9 votes
21522 views
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Vanilla Bean Cream Cheese Frosting by Aspen Lee-MouldenYummy vanilla frosting for cupcakes or cake. |
3 votes
11672 views
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Lamb Risotto by Mary JosephI want to call this a "Lebanese Risotto" because I used a lot of the spices and ingredients that are in a lot of the recipes I grew up cooking. So needless to say this would go great with a nice fatoush salad or a tomato & cucumber salad with a side of Hummus and pita bread. |
2 votes
19412 views
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The Stinking Rose ® Garlic Rose Relish by Andrea Froncillo
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5 votes
20510 views
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Cowboy Caviar by Mark H.When you are looking for a quick make appetizer that will be loved by all, this is the recipe for you! |
1 vote
11479 views
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