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Classic Churros con Chocolate

Classic Churros con Chocolate by Mhe-Lhanee Benito

After having a successful outcome with my Croquetas de Pollo y Setas, I decided to make another Spanish fried delights, but this time, I wanna make something sweet. I don't really have a big sweet tooth before, until I fell in love with cupcake designs and by watching "Cake Boss". But I wasn't in the mood to "bake". Moreover, my…

3 votes
7101 views
Chicken Fillet with Pineapple a-la Chinese

Chicken Fillet with Pineapple a-la Chinese by Mary Shaldibina

This is a fast sour-sweet dish in the manner of Chinese food.

3 votes
3407 views
Taco Casserole

Taco Casserole by Katrina

Quick and easy one dish dinner!

2 votes
4117 views
Italian Rice Balls

Italian Rice Balls by Evelyn Scott

2 votes
2715 views
Aromatic perch fillets

Aromatic perch fillets by Easy Cook - Laka kuharica

Crispy, aromatic and tender fried perch fillets.

2 votes
5238 views
Breakfast Tortillas

Breakfast Tortillas by Tina Smith

2 votes
1712 views
anchovy wih soy vegetables

anchovy wih soy vegetables by sunil k.nayar

with mix of fried anchovy and mix vegetables

1 vote
5029 views
Chicken Tenders

Chicken Tenders by Foooooooood

Makes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to get everything else ready. I feel this is adequate time, though some may wish to leave it in longer. For those who prefer spicy food, add 1/4 teaspoon of black pepper or cayenne pepper…

1 vote
2072 views
Peanut Butter, Apple And Bacon Sandwiches

Peanut Butter, Apple And Bacon Sandwiches by Robyn Savoie

Crisp, smooth, salty, sweet, warm, cool. These have it all. Do experiment with the fruit. My favorite is actually with pear - bosc or comice, but I have had this with peach, nectarines, mango. Have fun with the bread too! I've used cinnamon raisin and fruity nut rolls.

1 vote
3555 views
Chicken Katsu in Honey Glaze

Chicken Katsu in Honey Glaze by John Goins

A sweet and citrusy chicken katsu! This is a tasty version of a katsu recipe with panko-crusted chicken and a perfect honey glaze. The secret to a crunchy katsu is in the panko bread crumbs. Panko is lighter, crispier and flakier than ordinary breadcrumbs. Because panko is lighter, it absorbs less oil making fried foods less heavy.…

1 vote
426 views
salmon burgers with herb aioli

salmon burgers with herb aioli by charlene sherman

have your fishmonger remove the pin bones serve with nice ripe tomato slices and red onion slices

1 vote
1630 views
"Spicey" Pork Tacos

"Spicey" Pork Tacos by Stephanie

These are an awesome little meal for a party, a get together, or an at home dinner. Just use more of the ingredients to make more for more people.

1 vote
1952 views
FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!!

FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!! by charlene sherman

Fried Potato Salad warm crispy potatoes with a creamy Dressing c cheddar cheese hard boiled eggs and crispy bacon!!Mouth Watering! Serve it with anything from sliders to Hot dogs or Chicken and dinners ready ,,

1 vote
1799 views
ReSnapper with Bacon Cheddar Cheese Grits and Fresh Green Beans!

ReSnapper with Bacon Cheddar Cheese Grits and Fresh Green Beans! by charlene sherman

Freshly caught Red Snapper served with Bacon and Cheddar Cheese Grits,And tender Green Beans.It Doesn't get much better than this ..It's A Party in your Mouth ...ENJOY !!

1 vote
1550 views
Easy Chicken Nuggets

Easy Chicken Nuggets by Beth Roan

Quick and easy chicken nuggets

1 vote
2398 views