All recipes » Freeze/chill » July 4th

	Avocado Crema For Mexican Dishes by Doctor Jo Avocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your favorite Mexican dishes. It’s creamy goodness with a hint of lime.	1 vote 398 views
	Tembleque (Coconut Custard) by Kiki Thompson Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has been to many parts of the world including Puerto Rico. He lived there for nearly 2 years and has grown to love the food, people, and the culture. So, being that this weeks recipe comes from…	2 votes 1 comment 7809 views
	Chocolate Oreo PUDDING by cortney kelly the first time i created it i felt hey why not make this!	1 vote 3352 views
	Coconut Ice Cream by Dawn Smooth, creamy & refreshing for summer.	1 vote 1 review 2504 views
	Matcha Dairy-Free Ice Cream (Paleo Friendly) by Gray Hayes This recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse of healthy nutrients.	1 vote 1703 views
	Lemon Fluff Dessert by peace Light, fluffy, perfect for hot summer days. Found recipe on tastofhome.com/simple.	1 vote 1 review 1411 views
	Peanut Butter Pie by ArcticGypsy This amazingly easy, frozen dessert is a sure hit, no matter where you want to serve it. For a lighter taste (and an extra pie), use twice the whipped cream and an extra pie crust.	1 vote 1663 views

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