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Pecan-Crusted Salmon Fillets with Honey Mustard Sauce

Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad Foodie

Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment features a crunchy crust of pecans atop the fillet, which is baked on a bed of spinach. *Next time I will steam the spinach separately to have more control of its doneness as on my first go-round it was overbaked (but the…

2 votes
2798 views
Pineapple Upside-Down Cake

Pineapple Upside-Down Cake by B Innes

There are some recipes that just cannot be improved upon, and Betty Crocker’s pineapple upside-down cake recipe is one of them. This is one of those true comfort food recipes. It was my father’s favorite and was what he had for his birthday every year.

1 vote
3811 views
Everything Goes Oatmeal Cookies

Everything Goes Oatmeal Cookies by J. Gino Genovesi

It is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of them. Records show that the Oatmeal Raisin Cookie was found in the Boston Cooking School Cook Book , written by Fannie Farmer in 1896. There are many variations of this high fiber…

1 vote
4264 views
Fresh Strawberry Pie Topped Cheesecake…The Ultimate Skinny Dessert

Fresh Strawberry Pie Topped Cheesecake…The Ultimate Skinny Dessert by Skinny Kitchen with Nancy Fox

If you’re looking for a fabulous, decadent, finale for a party, you’ll love this dreamy cheesecake. It’s luxuriously low in fat and calories compared to a full fat cheesecake. One slice of this magnificent dessert has 233 calories, 9 grams of fat and…

1 vote
3407 views
Turkey Lasagna with Spinach and Mushrooms

Turkey Lasagna with Spinach and Mushrooms by Salad Foodie

Red, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a pleaser at potlucks, or makes a generous amount for the family, with leftovers. A nice dish to prepare the night before, and pop in oven next day.

1 vote
2250 views
Sugar Free Cake, A Tasty Carrot

Sugar Free Cake, A Tasty Carrot by Nathan Willow

With the rise in the number of diabetics in the world, there has also been a rise in the search for sugar free recipes. Here is a tried and tested mouthwatering and sugar free carrot cake recipe that you can prepare at home and enjoy without any worry about the harms of sugar.

4 votes
30620 views
Carrot Cake Definitely a Weight Watchers

Carrot Cake Definitely a Weight Watchers by Nathan Willow

I've got a very special carrot cake recipe to share. This recipe is special for a number of reasons. One reason, in my opinion, is the inclusion of delicious berries. In addition to that, this is a very healthy carrot cake recipe, so you can feel free to add a little extra to your plate! On top of that, this recipe is very easy to…

1 vote
14785 views
Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime

Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime by Skinny Kitchen with Nancy Fox

delicious. If you celebrate Hanukkah it’s a wonderful side dish casserole. But, for those who don’t celebrate, it taste wonderful served with chicken, turkey or beef. It’s also makes a lovely vegetarian casserole served with roasted vegetables or a…

2 votes
3855 views
Pork Tenderloin in Pastry

Pork Tenderloin in Pastry by Windle Grissett

We all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is one of my favorite pork creations. For all of you that live in the Southwest try Jalapeno mint jelly instead of apple jelly.

1 vote
3973 views
Creole Crabmeat Pie

Creole Crabmeat Pie by Amos Miller

While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie crust for a show stopping entree. You can also use it as an appetizer in minature pie shells for a great party treat. This treat can be served out of the oven or out of the refrigerator.…

3 votes
4770 views
Cajun Bread Pudding with Praline Sauce

Cajun Bread Pudding with Praline Sauce by Amos Miller

I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember. I have served the following dish to more than 300 diners (at a time) and got a substantial number of raves, so I want to pass it on for anyone who wants something a little more like home, more New Orleans, more than a Red…

2 votes
9117 views
Crabmeat Pie

Crabmeat Pie by Jeananne

This is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time. Makes one crust: 3 cups Flour Dash Salt 1 cup Crisco 1/2 cup Milk (add 1 teaspoon Vinegar) Makes sour milk. Mix all ingredients for one minute or untill well mixed( Do not over mix makes crust hard) Roll out on…

2 votes
2579 views
SALMON with TOMATO SALSA

SALMON with TOMATO SALSA by BearNakedBaker

Either salsa is great with Salmon, but we had a killer frost this week. A lot of green tomatoes were picked from the garden, resulting in this dish.....

2 votes
3484 views
Meatloaf Sliders with Tomato Relish and Cheese

Meatloaf Sliders with Tomato Relish and Cheese by BearNakedBaker

1 vote
3423 views
Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice

Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice by Debi Shawcross

A simple, light entree--part of a spring dinner party menu

1 vote
5655 views