Cold Milk Punch Recipe
Servings: 1
Ingredients
- To serve 2 or possibly 3
- 1 pt Lowfat milk Ice cubes
- 1 Tbsp. Powdered Sugar
- 1 tsp Vanilla Alternate: 1/4 c. Bourbon Nutmeg
Directions
- Pour lowfat milk into a qt measuring pitcher, and add in ice cubes till the level rises to the 3 c. mark. Transfer to the blender, and add in the powdered sugar and either vanilla or possibly bourbon to taste. Whirl till smooth and slushy; pour into glasses, dust with nutmeg, and serve immediately.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 270g | |
| Calories 490 | |
| Calories from Fat 108 | 22% |
| Total Fat 11.96g | 15% |
| Saturated Fat 7.26g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 189mg | 8% |
| Potassium 556mg | 16% |
| Total Carbs 83.74g | 22% |
| Dietary Fiber 0.8g | 3% |
| Sugars 66.99g | 45% |
| Protein 12.34g | 20% |
