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0 votes | 1325 views
Servings: 6

Ingredients

Cost per serving $0.22 view details

Directions

  1. Dissolve the 2 pkgs of red Jello in 2 cups boiling water. Add in fruit juices and then cold water. (After being sure the Jello is completely dissolved). Stir well. Add in ginger ale.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 609g
Recipe makes 6 servings
Calories 275  
Calories from Fat 3 1%
Total Fat 0.35g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 56mg 2%
Potassium 726mg 21%
Total Carbs 67.4g 18%
Dietary Fiber 0.9g 3%
Sugars 63.41g 42%
Protein 3.14g 5%

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