Chocolate Mocha Butterballs Recipe
Servings: 12
Ingredients
- 1 c. butter
- 2 teaspoon vanilla
- 1/4 c. cocoa
- 1/2 teaspoon salt
- Confectioners' sugar
- 1/2 c. sugar
- 1 3/4 c. flour
- 2 teaspoon instant coffee
- 2 c. nuts
Directions
- Cream butter, sugar and vanilla till light and fluffy. Add in flour, cocoa, coffee and salt. Mix thoroughly. Stir in nuts. Form into balls 1 inch in diameter. Bake on ungreased cookie sheet at 350 degrees for 15 min. Cold, then roll in confectioners' sugar.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 12 servings | |
| Calories 379 | |
| Calories from Fat 236 | 62% |
| Total Fat 27.44g | 34% |
| Saturated Fat 11.32g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 359mg | 15% |
| Potassium 162mg | 5% |
| Total Carbs 29.13g | 8% |
| Dietary Fiber 2.9g | 10% |
| Sugars 9.53g | 6% |
| Protein 6.33g | 10% |
