Chocolate Chip Banana Muffins Recipe
Servings: 8
Ingredients
- 3 ripe bananas
- 6 tbsp. oil
- 1/2 c. sugar
- 1 teaspoon salt
- 1 egg, well beaten
- 1 teaspoon vanilla
- 1 1/2 c. flour
- 1 teaspoon baking soda
- 1 teaspoon baking pwdr
- 1/2 c. chocolate chips
Directions
- Mash bananas, add in oil, sugar, and salt. Beat till well mixed. Add in Large eggs and vanilla, beat again. Sift flour, baking soda, and baking pwdr over banana mix. Stir thoroughly. Add in chocolate chips. Drop into buttered muffin tins. Bake at 350 degrees for 15-20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 8 servings | |
| Calories 315 | |
| Calories from Fat 126 | 40% |
| Total Fat 14.18g | 18% |
| Saturated Fat 2.94g | 12% |
| Trans Fat 0.26g | |
| Cholesterol 26mg | 9% |
| Sodium 622mg | 26% |
| Potassium 174mg | 5% |
| Total Carbs 43.2g | 12% |
| Dietary Fiber 1.7g | 6% |
| Sugars 21.53g | 14% |
| Protein 4.23g | 7% |
