Chocolate Beer Cheese Bread Recipe
Chocolate and beer combination? Sounds interesting right? There’s no denying that chocolates are some people’s guilty pleasure.
It can be mixed and matched with spices and savory classic ingredients. This recipe creates a combination that can surely please both beer lovers and chocolate enthusiasts. Adding some walnuts and almonds will add additional texture to this delicious cake recipe. A good chocolate ganache in the middle will level-up the cake too.
Ingredients
- 4 cups of flour
- 6 teaspoons baking powder
- 1 teaspoon salt
- 1 cup sugar
- 2 cups cheddar cheese, diced
- 12 ounces beer
- 12 ounces chocolate water
- 1/2 cup melted butter
Directions
- Sift all the dry ingredients into a bowl
- Add beer, butter, cheese and tea and mix well.
- Bake at 375 for 60 minutes
- Let it cool, then slice as needed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 12 servings | |
| Calories 397 | |
| Calories from Fat 135 | 34% |
| Total Fat 15.41g | 19% |
| Saturated Fat 9.58g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 1017mg | 42% |
| Potassium 87mg | 2% |
| Total Carbs 52.37g | 14% |
| Dietary Fiber 1.3g | 4% |
| Sugars 17.68g | 12% |
| Protein 10.34g | 17% |
