Chingri (Shrimp) Pakora Recipe
Ingredients
- Shrimps – 250 gms, peeled, deveined
- Onion – 1, chopped
- Red Chilli Powder – 1/4 tsp
- Green Chilli – 1, chopped
- Gram Flour – 1/4 cup
- Rice Flour – 2 tsp
- Garlic – 1 to 2 cloves, finely chopped (optional)
- Coriander Leaves – few, chopped
- Lemon Juice – 1 tsp
- Salt as per taste
- Oil as required
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 397g | |
| Calories 351 | |
| Calories from Fat 41 | 12% |
| Total Fat 4.61g | 6% |
| Saturated Fat 0.9g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 380mg | 127% |
| Sodium 377mg | 16% |
| Potassium 742mg | 21% |
| Total Carbs 21.97g | 6% |
| Dietary Fiber 2.4g | 8% |
| Sugars 6.03g | 4% |
| Protein 53.2g | 85% |
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