Chicken With Mozzarella Cheese Recipe
Servings: 12
Ingredients
- 4 to 8 chicken breasts
- 2 Large eggs, beaten
- Bread crumbs
- 1/2 c. Parmesan cheese
- Parsley
- 2 1/2 to 3 1/2 c. mozzarella cheese
- 1 pt. heavy cream
Directions
- Beat Large eggs. Dip chicken breasts in egg batter then in bread curbs. Brown well on both sides (they don't have to be done). Mix Parmesan cheese with parsley, 1/2 c. mozzarella cheese and heavy cream. Pour over chicken in baking dish. Pour another 1 to 2 c. mozzarella cheese over chicken. Bake at 350 degrees for 30 min. Serve this dish with a salad.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 130g | |
| Recipe makes 12 servings | |
| Calories 304 | |
| Calories from Fat 192 | 63% |
| Total Fat 21.51g | 27% |
| Saturated Fat 10.51g | 42% |
| Trans Fat 0.08g | |
| Cholesterol 126mg | 42% |
| Sodium 276mg | 12% |
| Potassium 212mg | 6% |
| Total Carbs 1.88g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.29g | 0% |
| Protein 24.89g | 40% |
