Chicken 'N' Rice In A Bag Crock Pot Recipe
Servings: 1
Ingredients
- 3 lb chicken parts
- 2/3 c. water
- 1 c. raw converted rice
- 1 pkt dry onion soup mix
- 1 can cream of chicken soup
Directions
- Rinse chicken and pat dry. Set aside. Combine rice, soup, and water in crock pot; stir well to fold in soup.
- Place chicken in a roasting bag; add in dry onion soup mix. Shake bag to coat chicken well. Puncture 4 to 6 holes in bottom of bag. Fold top of bag over chicken and place in crock pot on top of rice. Cover and cook on LOW setting 8 to 10 hrs.
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